Andy Halilaj

Germantown, MD *****

ad4vn0@r.postjobfree.com

+1-301-***-****

Work Experience

Meat Manager

Safeway - Rockville, MD

June 2006 to Present

Successes:

• Within one quarter after being promoted to meat manager at Safeway's busiest store, increased sales by 7% and cut shrink from 6% to 2.2%.

• Received numerous written recommendations from customers.

• Received numerous awards for best employee of the month.

• Memorized all pricing and ordering codes thus avoiding 15 minute lookups. Meat managers from other stores would call me for codes.

Duties:

• Oversee Meat Department operations and staffing.

• Provide high-quality customer service.

• Schedule, supervise, train, and assign duties to meat cutters and meat clerks.

• Apply and enforce Safeway policies and procedures, including those regarding food, employee and customer safety.

• Review reports and identify successes and opportunities.

• Suggest changes to inventory and pricing.

• Implement Safeway merchandising guidelines.

• Perform monthly inventory of sales floor and backroom.

• Maintain accurate inventory and records.

• Write meat orders.

• Check meat deliveries for accuracy and quality.

• Cull meat cases daily per Safeway guidelines.

• Detect and remove distressed products.

• Follow Safeway markdown program.

• Safely use grinder, tenderizer, saw, and knives to cut, trim, and prepare meat products.

• Perform and comply with internal and regulatory requirements regarding food safety (such as: daily temp /tare log.

Education

High school diploma

Korce High School - Korce

September 1996 to May 2000

Skills

• Meat Cutting

• Store Management Experience

• Retail Management

• Pricing

• Food Safety

• Purchasing

• Inventory Control

• Supervising Experience

• Forecasting

• Knife skills

• Food production

• Procurement

• Time management

• Leadership

• Maintenance

• Plumbing

• Electrical experience

• HVAC

• Mechanical knowledge

Certifications and Licenses

Driver's License

Additional Information

Hobbies

• Greek and Italian cooking

• Offshore fishing

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