Alexander Holt
ad4rxz@r.postjobfree.com
ad4rxz@r.postjobfree.com
Birth: 04/12/1995
Outlook:
I am a very energetic and easy going leader, ready to find a great part time position to be able to grow, succeed, support and earn through opportunities. Availability:
Thursday: All day
Friday: All day
Saturday: Open-12pm
Recent Employment:
Kitchen Manager @ Marination in Columbia City
3714 Hudson St, Seattle, WA 98118
June 2023-Present
Description:
Execute managerial duties such as delegate tasks, monitor production, elevate and maintain recipes, communicate product changes, produce daily orders via online and in-person, as well as other aspects as a leader for Marination in Columbia City. I log data each day/night I work, review daily tasks with upper management/staff, and follow up with employees who are on my team whenever new training is introduced. I also am able to transfer to other locations when necessary to fill in, when available.
Lead Line Cook @ Portage Bay Cafe in SLU
May 2018-June 2023
Description:
Worked 5 years as a top line cook for an amazing Brunch eatery. Perform multiple tasks to achieve delicious food and delightful atmosphere, as I was located in South Lake Union, I would expand to work at each of the 5 Portage Bay locations throughout my career. While working for this company I held various roles while always maintaining the lead line cook position consistently. Roles I performed were lead line cook, lead preparer, commissary driver and commissary preparer as well.
Lead Line Cook @ Camp West Bar and Restaurant in West Seattle September 2022-June 2023
Description:
While consistently working at Portage Bay Cafe, I worked as a lead line cook helping ownership and the Chef perform and continue the Grand Opening of Camp West, which is a bar/restaurant located in the Junction, West Seattle, Seattle, WA. After being a designated trained in the kitchen with Cheesecake Factory for multiple years, I took this position to help introduce the camp experience through food and quality guest experiences, such as creating appetizers, entrees and desserts while presenting to guests and communicating specials and ingredient information.
Other Significant Experiences:
The Cheesecake Factory
Lynnwood, WA, 98037
Designated Trainer
February 2018 - 2022
Permits:
Alcohol Server Permit
Driver's License
Education:
Edmonds Community College, Lynnwood, WA 2022 - 2023. Edmonds Community College, Lynnwood, WA 2015 – 2016. Seattle Central Community College, Seattle, WA. 2014 – 2015. O’Dea High School. Seattle, WA. 2011 – 2013.
Charlotte Catholic High School. Charlotte, NC. 2009 – 2011.