Niña Mia A. Navarro
ad4j2g@r.postjobfree.com
Sitio Sto. Tomas Upper Igpit, Digos City
Davao del Sur, Philippines, 8002
PROFESSIONAL SUMMARY
Dedicated and experienced butcher/meat cutter with 3 years in the meat industry. Seeking an opportunity for an entry-level butcher/meat cutter position in a field where I can use the skills and techniques I have developed through training and experience.
WORK EXPERIENCE
Butcher- Meat Cutter Nov 2020 - Present
CCN Meatshop Digos, Philippines
Job Description
• Daily use of sharp equipment such as meat slicer, cleaver knives, boning knives, meat boning hook, and meat grinder.
• Always maintain the sharpness of the knives used in cutting and boning meat carcasses.
• Prioritizing good meat quality for consumers.
• Prepare or cut meats to specifications according to the customer's order.
• Interaction with customers to showcase the meat products.
• Cut, bone, grind, weigh, wrap, and display cut meats.
• Cleaning working areas and sharp equipment such as meat slicers, cleavers, knives, boning knives, meat boning hooks, and meat grinders to maintain health and sanitation. Branch-In-Charge January 2014 - May 2017
Meatty-Ribol Meat Shop General Santos City, Philippines Job Description
Monitor and maintain appropriate stock levels of meat products.
Place orders with suppliers to replenish inventory as needed.
Rotate stock and ensure proper storage to maintain freshness.
Inspect incoming shipments of meat for quality and freshness.
Ensure compliance with food safety regulations and standards.
Implement proper sanitation and hygiene practices in the meat department.
Assist customers with selecting meat cuts and providing information on product offerings.
Fulfill special orders and accommodate customer preferences.
Resolve customer inquiries, complaints, and issues in a professional manner. Gasoline Attendant August 2013 - December 2014
Riavin Gasoline Station General Santos City, Philippines Job Description
Providing excellent customer service by greeting customers.
Answering questions about products, services, and fuel options, and assisting with any issues or concerns.
Pumping gasoline or diesel fuel into customers' vehicles accurately and efficiently while following safety protocols and procedures.
Operating fuel pumps, cash registers, credit card machines, and other equipment necessary for fuel transactions.
Keeping the fuel station clean and organized, including the fueling area, convenience store, restrooms, and surrounding areas.
Conducting basic maintenance tasks such as cleaning windshield, checking tire pressure, and topping up fluids if requested by customers.
Accepting payments for fuel purchases, including cash, credit/debit cards, and mobile payments, and providing customers with receipts.
Adhering to safety regulations and guidelines established by regulatory agencies, such as the Occupational Safety and Health Administration (OSHA) and the Environmental Protection Agency (EPA).
Canning Packer May 2012 - July 2013
GenTuna Corporation General Santos City, Philippines Job Description
Operate canning and packaging machinery according to operating procedures and safety guidelines.
Package goods into cans according to product specifications and quality standards. This may involve manually placing items into cans or operating automated packaging equipment.
Reject any products that do not meet quality standards.
Keep packaging area clean and organized, including removing debris, sanitizing equipment, and following proper sanitation procedures to prevent contamination.
Adhere to all safety guidelines and procedures to ensure a safe working environment for yourself and others.
Maintain accurate production records, including quantities packaged, downtime, and any quality issues encountered during packaging.
Work collaboratively with other team members, including machine operators, quality control inspectors, and supervisors, to ensure efficient production and adherence to production schedules.
Employment Gap
June 2017- October 2020
During this period, I focused on continuing my college studies. SKILLS
•
Demonstrated knowledge of meat cutting, handling, and merchandising.
Able to use hand tools including correct washing of meat tools.
Strong understanding of food safety regulations and standards, with a focus on maintaining product quality and integrity.
Excellent customer service skills, with the ability to interact professionally and courteously with customers and resolve issues effectively.
Leadership and supervisory experience, including staff recruitment, training, and performance management.
Attention to detail, organizational skills, and the ability to multitask in a fast-paced environment.
Effective communication skills, both verbal and written, with the ability to work collaboratively with colleagues and management.
QUALIFICATIONS AND COMPETENCIES
International English Language Testing System
Overall Band Score: 6.5
January 27, 2024
Basic and Proper Techniques of Pork Deboning (Half Carcass) September 06, 2020 – October 19, 2020
Good Manufacturing Practices (GMP), Sanitations Standards Operating Procedures (SSOP), and Hazard Analysis Critical Control Point (HACCP)
January 26, 2024
EDUCATION
College Graduate
Accounting Information System June 2019 - July 2023 Davao del Sur State College, Digos, Philippines
High School Graduate June 2005 - June 2009
Digos City National High School-Igpit Extension, Digos, Philippines Elementary Graduate June 1999 - June 2005
Igpit Elementary School, Digos, Philippines
PERSONAL INFORMATION
Age 31 years old
Date of Birth January 18, 1993
Place of Birth Upper Igpit, Digos City
Marital Status Single
Nationality Filipino
Height 152 cm
Weight 69 kg
Languages and Dialect Spoken English/Tagalog/Bisaya Father's Name Romeo C. Navarro
Mother's Name Mila A. Navarro
CHARACTER REFERENCE
Brenda B. Cavan
CCN Meatshop Proprietor
Luna Magsaysay St., Digos City
Contact No.: +639*********
Romelyn E. Catubig
Melyns Meatshop Proprietor
Tiguman, Digos City
Contact No.: +639*********
Meatty-Ribol Meat Shop Office
General Santos City
Contact No.: +639*********
Fritzie Q. Jumuwad, CPA
Accounting Program Head
Padada, Davao del Sur
Contact No.: +639*********