Jamal Bataineh
Angleton, TX *****
ad4der@r.postjobfree.com
Summary
Experienced Restaurant Owner with extensive experience in all aspects of running successful restaurants. Good verbal and written communication, conflict management and organizational abilities. Driven individual with proven history of maximizing productivity and revenue.
Knowledgeable and hardworking with a hands-on style and good grasp of marketing, personnel management, inventory coordination and all other areas of restaurant operations. Excellent skills in maintaining records, planning operations, and administering financial operations. Skilled in controlling food costs and labor hours.
Dedicated restaurant management professional with solid understanding of good business practices, customer service expertise, and strong leadership skills. Results-driven and flexible with proven abilities in maintaining financial viability. Bringing [Number] years' experience in the industry.
Skills
Labor Cost Controls
Health Code Compliance
Staff Management
Sales Proficiency
Schedule Management
Menu Development
Cost Control
Employee Scheduling
Inventory Management
Revenue Generation
Performance Improvement
Waste Reduction
Operations Management
Staff Hiring
Budget Monitoring
Customer Engagement
Sales Expertise
Vendor Relations
Complaint Investigation
Food Presentation
Education and Training
Texas College, Texas A&M And Louisiana Tech Tyler, College Station And Ruston LA
Some College (No Degree) Business Management And Marketing
Texas College Tyler, TX
Some College (No Degree)