Nathan C. Greene ad46t6@r.postjobfree.com
*** ****** *** **** *******, MI 48823 517-***-****
Career Objective: To obtain a higher-level management position in which I can utilize my leadership and hardworking skills to exceed companies’ expectations.
Skills: Dedicated, hardworking, effective leader, motivator, and communicator, computer knowledge, goal oriented, business background, financial and budget knowledge, certified wine trainer, effective and efficient manager
Education: Michigan State University
Graduated May 7, 2005
Degree: B.A. in the College of Social Science
Human Resources/Industrial Relations
Training: Effectiveness Institute Inc. (People Skills: Achieving results in the way people, teams, and organizations perform)
Dale Carnegie Training, Instructors: Bill Luxmore & Phil Zeller
Work Experience: Restaurant Manager @ MSU
Kellogg Hotel & Conference Center/The State Room
May 2008 – August 2021 Duties: Manage all daily operations of the State Room restaurant. Assisted with the beverage program. Hire, train, evaluate and discipline staff. Completed daily payroll.
Facilities Supervisor @ MSU
South Neighborhood / Holden Hall
Aug 2021 – Current Duties: Managed the daily operational duties for Holden Hall including cleaning, maintenance, projects, and assisting residents of the building. Supervised full-time staff who completed daily tasks and weekly projects. Performed HR duties including evaluations, training, interviewing, hiring, and discipline. Completed all the payroll for the South Neighborhood which included four buildings.