Juliana Ajuma Adejor

Bakery & Culinary Arts

*** ******* ***** **** **, Edmonton, AB, T6J 6V8, Canada 825-***-**** ad42o8@r.postjobfree.com linkedin.com/in/juliana-adejor

Summary

Enthusiastic baker and cook with a strong foundation in beginner baking, decorating, and dessert techniques. I also possess a passion for African cuisine and am skilled in preparing traditional dishes. I am driven by compassion and a commitment to well-being, while remaining adept at following recipes and applying these skills to create delicious treats. PROFESSIONAL EXPERIENCE

Julz Treats – Abuja, Nigeria

April 2021 – Present

● Developed and tested new recipes: Created unique pastries, breads, and desserts to expand the menu and cater to customer preferences.

● Managed daily baking operations: Oversaw the baking process, ensured consistent quality, and maintained production schedules to meet customer demand.

● Handled customer service and sales: Provided personalized service, took orders, processed payments, and ensured a positive customer experience.

● Managed finances and inventory: Maintained financial records, budgeted for ingredients and supplies, and implemented cost-saving measures.

● Oversaw bakery hygiene and safety: Ensured adherence to food safety regulations, supervised cleaning procedures, and maintained a clean and healthy work environment. Uncut Cakery – Abuja, Nigeria

Bakery Assistant, April 2019 – April 2021

● Prepared and stocked bakery displays: Arranged fresh pastries, breads, and desserts to maintain an appealing presentation for customers.

● Assisted bakers with various tasks: Helped with measuring ingredients, mixing batters, and preparing baking pans according to recipes.

● Provided exceptional customer service: Answered customer inquiries about baked goods, offered recommendations, and processed transactions efficiently.

● Maintained a clean and organized work environment: Ensured hygiene standards by sanitizing surfaces, cleaning equipment, and following food safety protocols.

● Assisted with inventory management: Helped with stock rotation, placing orders for ingredients, and keeping track of bakery supplies.

EDUCATION ADDITIONAL SKILLS

Afe Babalola University – Nigeria

Medicine, July 2017 - July 2019

● Project Management Certificate - Nexford University

● Culinary Certificate - Baking