DANICA AIRAND G. SANG-IT
CALGARY, ALBERTA
CP #: 587-***-****
Email: *************@*****.***
OBJECTIVE:
●To secure a responsible career opportunity in a reputable organization to expand my knowledge, learning and skills while making a significant contribution to the success of the company.
SUMMARY OF QUALIFICATION
●Efficient and hard worker who works well individually and in a team.
●Fast learner and detail-oriented person who can easily adapt to changing environment.
●Organization and Planning Skills
●Learned and applied new information accurately.
●Accustomed to a fast-paced environment and work well under pressure.
●Strong Verbal and Written Communication
●Completed the tasks on time and to standards.
●Computer Literate (MS Word, MS PowerPoint, MS Excel)
●Worked well with or without supervision.
●Complied and adhered to company rules and policies.
●Basic Knowledge in Computer Programming
●Punctual and friendly.
●Basic Knowledge in Network Configuration
WORK EXPERIENCE
1.ASSISTANT MANAGER July 1, 2020 – September 17, 2022
The Terminal Resto Cafe Upper Session, Baguio City, Philippines
-Assists manager by performing related duties
-Conduct employee performance reviews
-Develop good customer relationship
-Participate in recruitment and dismissal processes
-Address employee and customer concerns
-Coaching, mentoring and motivating team member to boost sales while delivering exceptional customer service.
2.CUSTOMER SERVICE REPRESENTATIVE June 15, 2018 – August 18, 2020
Concentrix CVG Philippines, Inc Camp John Hay Baguio City, Philippines
-Answering customer questions about the company, products, or services
-Resolving customer complaints
-Directing customer to the right department or supervisors
-Provide appropriate solutions to the customer
-Providing excellent Customer Service
-Helping in returns of a purchased item
3.Kitchen Helper / Server / Cashier June 15, 2015– August 18, 2018
Good Taste Café and Restaurant Lapu Lapu Street, Baguio City, Philippines
-Greet customers and helps them to their seats
-Take orders from customers and documents the order accurately
-Make orders on time and pack the orders for the customer
-Advise customer of the recent menu and suggest best-selling products
-Prepares bills and process payments
-Wash the dishes and scrubs pots and pans
-Cleans and prepare the dining area
-Clean food preparation storage areas
-Receive and store food
-Clean the kitchen equipment’s
-Assist in food preparations
EDUCATIONAL BACKGROUND
A. TERTIARY 2022-2023
- Bachelor of Science and Information Technology
University of the Cordilleras
Baguio City
B. SECONDARY 2018-2019
- Basic Education
Sagada National High School
Patay, Sagada Mountain Province
CHARACTER REFERENCE/S
- Upon request
I hereby certify that all information above is true and correct.