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Inventory Control General Manager

Location:
Oceanside, CA, 92055
Posted:
February 28, 2024

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Resume:

Akash

1-647-***-**** E: ad3zx8@r.postjobfree.com

UNIT #6 1675 EDSON DRIVE, EDSON ALBERTA T7E 1G6

Quality-oriented and graduated in Busines Marketing with (3.5 GPA), with 7 years of work experience. Aiming to leverage academic experience and a proven knowledge of cargo handling, inventory control, and shipping/receiving to successfully fill the General Labor role at your company. Frequently praised as hard-working by my peers, I can be relied upon to help your company achieve its goals.

WORK HISTORY

DAIRY QUEEN EDSON

Cook 01/2023 to 10/2023

Ensure ingredients and final products are fresh.

Follow recipes, including measuring, weighing and mixing ingredients.

Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods.

Present, garnish and arrange final dishes.

AMAZON FULFILLMENT CENTRE

Process Guide and Problem Solver 06/2021 to 08/2022

• Supervising and Making Account of daily orders and shipment taken care of.

GENERAL LABOUR 01/2021 To 03/2021

(Various Factories for short term)

• Heavy lifting

• Loading and unloading trucks

• Working on straight line

General Manager 09/2019 to 09/2020

Five Star North America, LP dba Five Guys Burgers and Fries New Market, ON

• Mastered all responsibilities of a red shirt level, shift leader, assistant manager job descriptions

• Able to analyze food and labor costs to determine areas of opportunity

• Able to develop implement effective strategies to improve store performance metrics

• Monitor and ensure staff maintain quality control standards for food and service

• Manage financial performance and budget ($1-2MM) of the store, including inventory control, supplies and effective scheduling of staff

• Manage all human resource-related issues for the store, interviewing skills, including hiring, onboarding, performance management, discipline, timesheets and payroll liaison

• Able to effectively develop employees through their career path

• Able to lead Store Marketing programs, including off-site visits, meet and greets, and community events

General Manager 06/2019 to 08/2019

Five Star North America, LP dba Five Guys Burgers and Fries Brampton, ON

• Mastered all responsibilities of a red shirt level, shift leader, assistant manager job descriptions

• Able to analyze food and labor costs to determine areas of opportunity

• Able to develop implement effective strategies to improve store performance metrics

• Monitor and ensure staff maintain quality control standards for food and service

• Manage financial performance and budget ($1-2MM) of the store, including inventory control, supplies and effective scheduling of staff

• Manage all human resource-related issues for the store, interviewing skills, including hiring, onboarding, performance management, discipline, timesheets and payroll liaison

• Able to effectively develop employees through their career path

• Able to lead Store Marketing programs, including off-site visits, meet and greets, and community events

General Manager 08/2018 to 06/2019

Five Star North America, LP dba Five Guys Burgers and Fries Mississauga, ON

• Station master of both the front and back of house

• Effectively train and mentor line level managers and team members

• Effectively manages the restaurant, including administration of policies and guidelines of the company, ensuring 100% customer satisfaction at all times

• Maintains fast, accurate service, positive guest relations, and ensuring products are consistent with company quality standards

• Ensures Occupational Safety & Health Act, local health and safety codes, and company safety and security policy are met

• Must maintain an “A” health inspection rating at all times

• Controls day-to-day operations by scheduling labor, ordering food and supplies, and developing the restaurant team

• Assists profit & loss, by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions

• Manage food and labor costs, keeping them to the level specified by management

• Handle all HR aspects including hiring, orientation, progressive discipline, employee reviews, etc.

• Ensures food quality at all times

• Ensures a safe working and customer experience environment by facilitating safe work behaviors of the team

• Performs day-to-day responsibilities such as using cash register, operating the grill, taking customer orders, etc. as needed

• Perform other duties and responsibilities, as required.

Assistant General Manager 05/2018 to 08/2018

Five Star North America, LP dba Five Guys Burgers and Fries Etobicoke, ON

• Station master of both the front and back of house

• Effectively train and mentor line level managers and team members

• Effectively manages the restaurant, including administration of policies and guidelines of the company, ensuring 100% customer satisfaction at all times

• Maintains fast, accurate service, positive guest relations, and ensuring products are consistent with company quality standards

• Ensures Occupational Safety & Health Act, local health and safety codes, and company safety and security policy are met

• Must maintain an “A” health inspection rating at all times

• Controls day-to-day operations by scheduling labor, ordering food and supplies, and developing the restaurant team

• Assists profit & loss, by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions

• Manage food and labor costs, keeping them to the level specified by management

• Handle all HR aspects including hiring, orientation, progressive discipline, employee reviews, etc.

• Ensures food quality at all times

• Ensures a safe working and customer experience environment by facilitating safe work behaviors of the team

• Performs day-to-day responsibilities such as using cash register, operating the grill, taking customer orders, etc. as needed

• Perform other duties and responsibilities, as required.

Shift LeaDer (Food Service supervisor) 03/2016 to 04/2018

Five Star North America, LP dba Five Guys Burgers and Fries Etobicoke, ON

• Excels in performing all Crew Member tasks including runner/frontline coordinator, order taker/dining room attendant, grill operator, sandwich maker, fry station, drinks and cashier

• Maintains fast accurate service, ensures an excellent customer experience, and make sure all products are consistent with company standards

• Leads Crew Members and directs all daily operations of the restaurant in the absence of both the General and Assistant Managers including supervising and training employees, opening and closing the store, ensuring all food preparation is complete, managing employee breaks and shift changes, and completing shift summary reports

• Makes sure the restaurant is up to company standards with regards to cleanliness, neatness and customer accessibility

• Uses the company cash register accurately and maintains proper control of company assets. Makes accurate deposits.

• Works as a team player to support other employees in completing their tasks

• Motivates and coaches Crew Members, and assists in the training of new Crew Members

• Offers friendly and expeditious customer service

• Completes all other duties assigned as necessary

Crew Member (Food Counter Attendant) 11/2015 to 02/2016

Five Star North America, LP dba Five Guys Burgers and Fries Etobicoke, ON

• Excels in performing essentials tasks including runner/frontline coordinator, order taker/dining room attendant, grill operator, sandwich maker, fry station, drinks and cashier

• Maintains friendly, fast and accurate service, ensures an excellent customer experience, and makes sure all products are consistent with company standards

• Ensures the restaurant is up to company standards with regards to cleanliness, neatness, and customer accessibility

• Works as a team player to support other employees in completing their tasks

• Completes all other duties.

CASHIER (HUSKY GAS STATION) 09/2015 TO 10/2015

• Excels in performing essentials tasks.

• Maintains friendly, fast, and accurate service, ensures an excellent customer experience, and makes sure all products are consistent with company standards

• Ensures the restaurant is up to company standards with regards to cleanliness, neatness, and customer accessibility

• Works as a team player to support other employees in completing their tasks

• Completes all other duties.

WAREHOUSE WORKER ( GENERAL LABOUR) 01/2014 To 08/2015

Asian Foods Warehouse

• Loading and Unloading Trucks

• Making Skids. Preparing desired order for grocery stores

• Heavy Lifting

EDUCATION

Diploma in Business – Marketing Program April 2017

George Brown College, Toronto, ON



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