Veronica Lozano

El Paso, TX *****

ad3van@r.postjobfree.com

+1-915-***-****

Extremely competent, detail-oriented individual, with an exceptional ability to manage a diversity of customer service functions in a fast-paced, performance-critical environments. Performs responsibilities with a high degree of autonomy. Focus on excellence in job performance and teamwork to obtain optimal results. Strong work ethic reinforced by a positive team player attitude, excellent communication and interpersonal skills.

Authorized to work in the US for any employer

Work Experience

Team Lead/Machine Operator

STAMPEDE MEAT INC - Sunland Park, NM

September 2017 to Present

Lead Machine Operator

• Stack and pile finished goods into containers.

• Prepare goods for shipment.

• Pack them following a specific set of instructions.

• Clean and prepare containers for packing.

• Check to ensure containers are damage free.

• Verify if items pulled out of package are correct.

• Maintain database of packages.

• Controlled the flow of production

• Verified all meat was in correct weight for packaging

• During production on the line supervised over 30 staff members on the line to make sure production runs smoothly and effectively

• Train New Hires

Safety Officer

• Monitor completion of required cleanings and ensure that cleanings are performed adequately.

• Serve as point of contact for concerns and questions related to compliance with the universal face covering requirement, hand hygiene/cough etiquette, and physical distancing.

• Report any Violations.

CNA - Certified Nursing Assistant

Home health - Killeen, TX

May 1998 to October 2016

• Ensured that daily meals were prepared in accordance with patient dietary restrictions.

• Assisted patients with daily activities, including light housekeeping.

• Provided transportation to and from medical appointments.

• Prepared daily reports of patient activities.

• Ensured that patients took daily medications.

General Manager

Krystal’s Burger - Killeen, TX

January 1992 to April 1998

• Monitored inventory of fast food supplies and submitted supply order forms.

• Provided counter assistance as necessary.

• Prepared daily staffing schedules for kitchen staff and counter staff.

• Inspected available food products to ensure that safety standards were met.

• Interviewed potential new hires and provided training.

• Maintained employee records and prepared staff schedules.

• Ensured that all food prep areas were kept clean.

• Made sure tables and counters were cleaned on a regular basis.

• Adhered to all applicable food preparation standards.

• Dealt with employee issues as necessary including occasional dismissals. Education

CNA Central Texas College

January 2002 to December 2002

Languages

• Spanish - Fluent

• English - Fluent

Certifications and Licenses

CNA

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