EXPIERENCE
Banquet Houseman – Sonesta */**-*/**
Food/Beverage Banquet Lead – Sheraton Suites 1/16-3/19
Banquet Houseman - Harrah’s Casino 6/22-10/22
Canopy Hotel Banquet Houseman/Server - Center City Philadelphia 7/2022 to Present
Banquet Lead – Hampton Inn Philadelphia Convention Center December 2022 – Present
Temp Laborer – Centrix Staffing 2007 – Current
REFERENCES
*Ray 215-***-****
Food and Beverage Manager, Sonesta Rittenhouse Square
1800 Market Street
Philadelphia, PA 19013
*Mandy 215-***-****
Food and Beverage Manager, Sheraton Suites Philadelphia Airport
4101 B Island Ave
Philadelphia, PA 19153
*Lisa 610-***-****
Owner/Manager Centrix Staffing 3 Garrett Road
Robert W. Campbell
ad3sn3@r.postjobfree.com
Related Leadership Experience/Duties
I’ve worked as a Banquet Houseman/Captain for the DoubleTree Hotel King of Prussia, Hampton Inn, Maggiano’s Little Italy and Sheraton Suites where I led a team of 3-7 individuals in achieving and accomplishing successful and enjoyable events.
OBJECTIVE
I am looking to obtain employment as a Banquet Lead
Skills
I am team oriented, and I work well with others. I follow instructions and take advice/criticism professionally. I’m a fast learner and open to learning new things.
EDUCATION
Bartram High School
-Received Diploma 6/03
Studied cosmetology, hotel restaurant and tourism