Myo Thit Zaw
**** **** ******, ****, ******, NY, 11373
Cell: 315-***-****
ad3qel@r.postjobfree.com
Education
Associate of Applied Science in Hospitality Management (A.A.S) Onondaga Community College, Syracuse, NY, USA
Graduation Date: May 2022
Relevant coursework: Hospitality Operations, Food and Beverage Management, Hotel Front Office Procedures, Event Planning, Hospitality Marketing, Kitchen Management, Leadership, Accounting
First Year (University of Dental Medicine)
Yangon, Myanmar
Work Experience
Kitchen Lead
Good Neighbor Queens - Long Island City, NY
October 2023 to January 2024
Line Cook
The Craftsman Wood Grille & Tap House - Fayetteville, NY August 2022 to September 2023
Learning Ambassador
Amazon.com - Liverpool, NY
May 2022 to August 2022
Food and Beverage Intern
Seashell Resort, Beach Haven, NJ
June 2021 to August 2021
Skills
• Strong interpersonal and communication skills, with a focus on guest satisfaction
• Knowledgeable in food safety and sanitation regulations
• Ability to multitask and thrive in a fast-paced environment
• Team player with a positive attitude and willingness to learn
• Proficient in Microsoft Office
• Excellent knife skills
Languages
English- Fluent
Burmese- Fluent
Awards
Sudden Impact Award
The Craftsman Wood Grille & Tap House - Fayetteville, NY Phi Theta Kappa
Onondaga Community College, Syracuse, NY
November 2021
Certifications and Licenses
ServSafe Food Protection Manager Certification - April 2021 to April 2026 ServSafe Food Handler Certification - September 2021 to Present Driver's License - April 2023 to Present