DIANA FOSKEY
*** ***** ******** *** ******, CO **018 910-***-**** *************@*****.***
Skills Summary
Customer Service, Office Work
Education
Data Analytics Certificate December 2023
High Diploma/E.A. Laney High school 2003
Culinary Specialist 2009
Automated Logistic Specialist 2016
Experience
US ARMY
92G,Culinary Logistic Specialist /FEB 2020-AUG2023/Fort Cavazos,Texas
Set up serving lines for 1500 – 2000 soldiers and civilians
Ensure food protection and sanitation measures are followed both in the field and in the garrison
Perform general housekeeping duties
Operate, maintain and clean field kitchen equipment
Perform preventive maintenance on field kitchen equipment to keep the kitchen running and soldiers fed
SALVATION ARMY
Sales Associate/ Colorado Springs /AUG 2016-FEB 2020
Greets customers
Interacts with customers, offering assistance and responding to questions about products and purchases
Provides recommendations according to customer needs or preferences
Veterans Affairs
Test Proctor/FEB 2013-Aug2016/Education Center, Fort Carson, Colorado
Preparing classrooms prior
Handing out examinations and relaying instructions (e.g. time limits)
Answering questions that test-takers have to the best of your ability
Watching test takers to make sure no one cheats
Ensuring only approved materials are used during the exam
Following prescribed protocols if test-takers ask to step out (e.g. for the restroom)
Reporting any suspicious activity according to protocols
Collecting exams as they’re finished and/or at the end of the allotted time
Locates merchandise for customers,
Light housekeeping duties
Promotes Discount Sales Colors
Operates cash register and handles cash payments and credit card processing
Alerts the management of potential security issues
US ARMY RESERVE
Automated Logistic Specialist/AUG 2012-FEB 2020/Fort Carson, Colorado
Performs management or stock record pertaining to receipt,
Storage of parts and filing soldiers records
Distribution of dispatches
Issue and maintains equipment records and parts.
V
US ARMY
92G,Cook/JAN 2009- JAN 2012/ Fort Carson, Colorado, Kandahar, Afghanistan
Set up serving lines for 1500-2000 soldiers and civilians
Ensure food protection and sanitation measures are followed both in the field and in the garrison
Receive and store food items from suppliers
Perform general housekeeping duties
Operate, maintain and clean field kitchen equipment
Perform preventive maintenance on field kitchen equipment to keep the kitchen running and soldiers fed
Awards and Acknowledgements
Good ARMY Conduct Medal, Afghanistan Campaign Medal,