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C T A

Location:
Staten Island, NY
Salary:
18.00
Posted:
February 04, 2024

Contact this candidate

Resume:

813-***-****

Staten Island

ad3c3m@r.postjobfree.com

C O N T A C T P R O F I L E

S K I L L S

E D U C A T I O N

W O R K E X P E R I E N C E

Interpersonal Communication

Conflict Resolution

Patience

Collaboration

Composure

Hillsborough Community College

Associates in Arts/Psychology

2019-2022

American Bartenders School

Bartending Certificate

Alcohol Awareness Training

ServSafe Certification 2020

Food Protection Manager

Certificate

2023

Hostess

Del Friscos// Landrys

During my time here, I got to experience behind-the-scenes action of true fine dining. From meeting people around the world to being able to witness life's beautiful arrangements from weddings to baby showers. I hosted for this time, I am eager to learn how to serve and bartend!

2020-2022

Hello! My name is Janna and recently moved from Tampa, FL to NYC. Growing up, I always wanted to experience life up north. I must say in my year of being here, there is definitely a wide spectrum of groups. I definitely love to learn about a variety of cultures and connect with different people around the world. Bartending is a field that can open many doors, I am really excited to see where this takes me! This is a universal skill that can be taken anywhere and I would love to share it during any and all life’s precious moments.

L A N G U A G E S

English

Spanish

J A N N A S T E E L E

Shift Manager

Sizzling Platter. 2018-2022

My first job I began in high school as a cashier, as soon as I graduated, I became a shift lead manager for the night team. Throughout my time working for the company, I learned about the benefits of leading your crew properly to act as a team to ensure a successful and productive shift. As a cashier, I quickly learned how to remain calm and difficult situations and not become easily flustered during uncertainty.

Host/Kitchen Deli Counter

Royal Crown Bakery/Cucina (Current Job)

At my current place of work, I partially host and work in the kitchen. For the morning shifts, I will help prep food for the day and stock. Stocking is something that definitely has to be done throughout the shift. When I work in the kitchen, I have to ensure that there is fluid communication between me and my coworkers because things can easily get conflicted if not. Teamwork is the key to a successful shift.

CURRENT

F U N F A C T S A B O U T M E

B A R T E N D E R

My first time moving away from my home state was last year

I walk dogs and care for other pets on my free time I plan to start cosmetology school this year or early next year

I love to be outdoors!

REFRENCES

Jessy Zane

352-***-****

Sizzling Platter

Ray

813-***-****

Landrys

Salma

929-***-****

Royal crwon



Contact this candidate