Kitchen Manager Assistant

Amanda Cornell-Shows

**Sullivan Lane Bardstown, Ky 40004 502-***-**** *****.***@*****.***

Objective

Secure a responsible long term career opportunity to fully utilize my training and skills, with a reputable organization to expand my learning and while making a significant contribution to the success of the company.

Experience

SENIOR RESOLUTION III FRAUD SPECIALIST WALMART.COM 800-***-****

May 8th, 2023- CURRENT

Review accounts to determine eligibility or assess risk. Excellent knowledge of regulatory requirements related to fraud detection and investigation. Strong ability to identify potential fraud concerns and recommend resolution. Extensive knowledge of emerging fraud schemes and trends.

GM BOURBON BRICK OVEN GRILL 502-***-****

January 2022- May 2023

I am responsible for managing schedules, doing inventory/ordering of both liquor and beer, managing of FOH staff and Kitchen Manager/staff. Responsible for starting and ending sessions and completing end of day reports, planning of all events and bands, and bartending. I also make all event flyers, menus and business cards to help bring in new potential business.

ASSISTANT MANAGER/BARTENDER FROGGIE’S BAR AND GRILL 502-***-****

December 2019-September 2021

Scheduling, inventory/ordering of both liquor and beer, managing of FOH staff and Kitchen Manager, responsible for starting and ending sessions and completing end of day reports, planning of all events and bands, and bartending.

Part Time Supervisor, Driver UPS

July 2018- December 2019 (Sup), January 2020- Current ( Seasonal Driver)

Making sure to hit daily loading goals, making sure packages were properly and safely loaded into cans as well as loading the cans properly on plans. Scheduling of all employees and assisting other loading areas with reaching their daily loading goals.

ACCOUNTS MANAGER WORLD FINANCE

February 2016-July 2018

Overseeing accounting staff Ensuring that financial transactions are recorded accurately and on time, preparing financial reports. Closing the monthly ledger. Managing late or delinquent accounts and obtaining no less than a 98% collection rating. Visting customers who neglect their accounts and assisting them to get their accounts current.

ACCOUNTS MANAGER AARON’S SALES AND LEASE BARDSTOWN KY then BLUFFTON SC

January 2007- May 2011, May 2011- February 2016

Managing all customer accounts and assisting the customer to ownership. Handling all negative and positive accounts, open and closer of store, scheduling and deposits. Responsible for end of day and monthly reports. Checks and balances

MANAGER DIRTY MARTINI BLUFFTON SC

August 2012- May 2016

Responsible for ordering and bar inventory, stocking, scheduling, bartending and all event planning

GUEST BARTENDER CRY BABIES BEAUFORT SC

June 2014-May2015

Bartending, end of night closings including all reports and deposits, cleaning.

BARTENDER TYBEE ISLAND ROCK HOUSE TYBEE ISLAND GA

June 2011- August 2012

Bartending, end of shift closing including cleaning, end of day reports and deposits

GM BEARNOS PIZZA BARDSTOWN KY

July 2008- May2011

Managing all inventory and all reports, bartending, scheduling, event planning, closing and all end of day reports, bank deposits

Education

Springdale High School Graduate

3.7 GPA

Springdale, Arkansas

References

[Available upon request.]

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