MUSKANMANPREET KAUR
*** **** ******, ***** ***, Nova Scotia, B1A 2M7
Email : *************@*****.***
Availability- Available on – wednesday to Sunday (Anytime)
EXPERIENCE :-
AUGUST 2022 – NOVEMBER 2023,KITCHEN HELPER & HOSTESS,EL COCINA RESTAURANT, INDIA
Greet and escort customers to their tables
Prepare food in the Kitchen keeping in mind with all the safety measures
Played integral role to efficiently complete orders and maintain the restraunt’s pristine
conditions and orderly workflow.
Regularly performed side work duties such as restocking inventory, cleaning dining areas, and organizing menus before each shift
NOVEMBER 2021– JUNE 2022,CUSTOMER SERVICE EXCUTIVE, MAXICUS, INDIA
Assisting customers and helping them to solve their queries and product knowledge in gracious manner in accordance with company policies
Developed positive customer relationships through friendly greetings and excellent service.
SEPTEMBER 2019 – OCTOBER 2021,JUNIOR ACCOUNTANT & CASHIER, PULSE HOSPITAL, INDIA
Proficient in Accounting system, Preparing & maintaining ledgers books
ledgers of daily expenses, operated a cash register for cash cheques and credit transactions
Payable & Receivables, Sales & Purchase, Payroll system
Maintained inventory, checklis
EDUCATION:-
JANUARY 2024- PRESENT
DIPLOMA, CAPE BRETON UNIVERSITY
Post- Baccalaureate Diploma in Business Management, Cape Breton University, Sydney, NS
Masters in Commerce ( Khalsa College for Women, Amritsar) INDIA.
Customer Service and Communication Skills
Optimistic Approach & Flexible
Team Worker
Ambitious learner
Time Management
Responsible and Hard Working
Cash handling and other transaction processing
SKILLS:-
REFERENCE:-
Arshdeep kaur – Food Service Manager- (TRENT UNIVERSITY) +1-431-***-****
Jobanpreet kaur - A & W (Kitchen) +1-902-***-****
Semrandeep kaur- Tim Hortons