About Me
Customer Service Expert, utilizing my **+ years of experience in assisting customers with issues in all aspects and profound problem-solving methods to ensure quality assistance and an overall reassuring experience. I recently made a career switch from Food & Beverage in a casino with high volume service into working from home Customer care. I am looking to expand my work from home skills by joining a great supporting team and company. I possess the ability to achieve results through knowledge, commitment, & attention to details and can meet established deadlines.
Fun Fact: I’m engulfed in holistic nutrition, & I enjoy changing people’s eating lifestyles & my favorite color is purple!
Professional Working Experience
Customer Care Representative
10/2023- Current
• Working with clients who have complaints, orders, or require information about products/services purchased from the organization.
• Providing solutions that fit those individualized situations and prioritize the customers' needs at each step of the process.
• listening to customer concerns, answer customer questions and provide information about the company’s products and services.
• Taking orders and setting up new customer accounts.
• Navigating multiple applications, systems, platforms & screens while researching solutions
Food & Beverage Supervisor – FOH/ BOH
Delaware North, West Memphis, AR
8/2022-11/2023
Customer Service Liaison/Expert
• Hired, trained, and coached 50+ staff members on customer service skills, food and beverage knowledge, and COVID-19 safety standards in preparation for the October 2022 restaurant grand opening
• Reduced variable costs by 7% through tighter controls on overtime expenditures and inventory waste
• Consistently exceeded monthly goals by a minimum of 10% by training FOH staff on upselling techniques and creating a featured food and beverage program
• Maintained an employee retention rate 25% higher than the industry standard through management training programs, periodic performance reviews, and motivational coaching tactics
• Increased the profit margin of select menu items by 15% by switching to a local supplier with lower ingredient costs
Content Marketing Specialist
2018-2022/ Part-Time
Developed and executed content marketing strategies that leveraged social media to drive traffic, engagement, and conversions. Produced high-quality, engaging content for social media, email marketing, and the company's blog.
City Silo Pantry & Table
FOH/BOH Restaurant Manager
2014-2022
Education
Chicago Community College
2003-2005
AA in Hospitality Management (April 2005)
(GPA: 3.7)
East Beringer Community College
2006-2009
AA in Communications Management (December 2009)
(GPA: 3.89)
References:
Brian Cooper 901-***-****
Eunice Pruitt 901-***-****
LaDia 901-***-****