Isaias Flores
Brooklyn, NY *****
*************@*****.***
Authorized to work in the US for any employer
Work Experience
Bartender
Jupiter Restaurant - New York, NY
November 2022 to Present
Our role in the great team at Jupiter is to focus and participate at menu meetings to discuss and go over the changes of each dish, keep up to date with our BTG, as well as our WOTW. (Wine of the Week) Take care of the guest(s) who join us at the bar and take care of the service bar as well. Bartender
Great Performances - New York, NY
May 2022 to May 2023
Highly reliable and hardworking Concession Stand Worker with an outstanding customer service record and strong multitasking abilities. Flexible scheduling availability to include evenings, weekends, and special events as required.
Bartender
Wakuwaku / Oldies - Brooklyn, NY
September 2021 to May 2022
Craft cocktail bar in Industry City, main responsibilities included but not limited to helping create a seasonal cocktail menu for the establishment, taking care of dine-in patrons, serving alcoholic and non- alcoholic beverages, running food, bussing down tables, and handling cash transactions. Complying with DOH health and food safety regulations.
Bartender/Server
Local 92 - New York, NY
March 2021 to September 2021
Main responsibilities included but not limited to taking care of dine-in patrons, serving alcoholic and non- alcoholic beverages, running food, bussing down tables, and handling cash transactions. Complying with DOH health and food safety regulations
Manager
Taqueria Diana - New York, NY
February 2017 to September 2020
Creating a welcoming and respectful ambiance in the heart of Hell's Kitchen. Serving guests, taking care of dine-in patrons, making beverages (alcoholic and non - alcoholic), running food, bussing tables, executing swift transactions, taking care of inventory, followed proper DOH protocol, trained incoming staff, including those with no bar experience. Assisted line cooks when needed, took care of scheduling, and placing orders for both BOH and FOH.
Bartender
Parish Cocktail Bar - Brooklyn, NY
April 2016 to January 2017
Main responsibilities included but not limited to serving guest, taking care of dine-in patrons, preparing cheese and charcuterie plates, and serving alcoholic and non-alcoholic drinks. Fully stocked the bar and maintained bar area clean.
Bartender/Server
Los Pollitos - Brooklyn, NY
January 2014 to April 2016
Main responsibilities included but not limited to taking care of dine-in patrons, serving alcoholic and non- alcoholic beverages, running food, bussing down tables, and handling cash transactions. Complying with DOH health and food safety regulations.
Manager
Gaslight - New York, NY
March 2010 to December 2013
Main responsibilities included but not limited to inventory, scheduling, handling cash transactions, setting up daily special menu, supervising food prep and cooking. Complying with DOH health and food safety regulations.
Languages
• English - Expert
• Spanish - Expert