T E R E S A F. E S P E J O

203-***-**** ad2rb0@r.postjobfree.com

SUMMARY:

Pursuing a Certified Patient Care Assistant position utilizing high quality and exceptional patient care skills to provide efficient service with a detail-oriented mindset. Fluent in Spanish.

CERTIFICATION:

CAN Certificate Nurse Assistance (2015)

WORK EXPERIENCE:

Almost Family, Inc., Stamford, CT

Patient Care Assistant, (February 2015 – Present)

Engage patients with conversation and support of daily needs.

Position and move patients for comfort to prevent skin pressure problems.

Assist with transferring residents in and out of wheelchairs equipment.

Provided transportation assistance and companionship to patients to medical appointments.

Adhered to all agency and state procedures guidelines and regulations.

Complete and submit patient documentation in accordance with guidelines.

Family Home Services, LLC, Hartford, CT

Homemaker Companion, (July 2014 – January 2015)

Supervised and monitor activities of daily living while engaging in conversations, reading, shopping and preparing meals.

Reminder for self-administered medication.

Assisted with phone calls/communication.

SuperMercados El Bodegon No. 3, Margate, FL

Café Assistant, (September 2012 – December 2013)

Greeted customers as they arrived and directed them to merchandise.

Operated cash register and manage cash for sold items. In addition to balancing all transaction at the end of the day for cash reconciliation.

Responsible for opening and closing store during shifts.

La Bamba Mexican & Spanish Restaurant, Fort Lauderdale, FL

Waitress, (July 2011 – February 2012)

Greeted guests and accompany them to their tables. Presented menus, responded any questions regarding menu items and informed customers of daily specials.

Checked regularly with guests to make sure food and service was to the highest standards.

Prepared list of overall meal costs along with sales taxes.

Don Pollo Rotisserie & Grill, Coral Springs, FL

Head Chef, (September 2009 – June 2011)

Created and implemented the highest culinary and service standards for staff to follow.

Managed, sourced and purchased cost effective supplies and cooking equipment.

Regularly checked the quality of cooked meals to ensure high culinary standards.

EDUCATION

Norwalk Community College – 2014 – Current ESL Program

Sennati Institute (2002-2003), Lima, Peru

La Inmacula High School, Chiclayo, Peru – 1996

SKILLS

Internet, Microsoft Word, and Outlook

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