Christopher M Hawley

Nutritional Operations Manager

Inglis, FL 34449

ad2qgu@r.postjobfree.com

+1-470-***-****

Empathic, effective, and motivated professional who combines clinical experience with compassion to meet the challenges facing today's healthcare organizations. Clear awareness of diverse backgrounds, alert to widely varied patient needs and circumstances. Collaborative team player, acting as key resource to colleagues and allied health professionals.

• Problem Solving • Nutrition

• Patient Counseling • In-Service Training

• Regulation Compliance • Physical Assessments

• Diabetes Management • Supervision & Training

• Cost Controls/Effectiveness • Performance Evaluations

• Meal Design & Management • Confidentiality Assurance

• Risk Assessment Management • Project Coordination/Management

• Utilization Management Review • Policy & Procedure Development

• Clinical Outcomes Measurement • Records Control/Progress Reports

• Patient & Family Communication • Diagnosis & Treatment Care Planning

• Charting & Patient Documentation • Organizational Performance & Productivity

• COVID Vaccinated and COVID Free

Willing to relocate: Anywhere

Authorized to work in the US for any employer

Work Experience

Certification and Instructor

National ServSafe

2006 to Present

Member of the Board of Directors

ECAA - Boston, MA

Present

Food and Nutrition Director

Arrowhead Health and Rehabilitation - Jonesboro, GA January 2004 to May 2022

Total overall operations of the nutritional department. To include MD's, Careplants, UDA's, initial assessments, and continuation thereof. The supervising of staff of up to 20 employees. Ensuring all Federal, State and local ordinances were followed and adhered to. Training, hiring, and disciplinary of all employees. Menu creation and the ordering of all major equipment. Crossed over into nursing for the care of Residents during the initial impact of COVID hit Atlanta. Marketing and Admissions of a 120-bed facility. NIFI - Dietetic Technician Program

University of Massachusetts

1985 to 1985

in Food Service and Handling

Education

Certification in Food Science

ANFP - Atlanta, GA

January 2021 to Present

Certification in Food Science

Servsafe - Atlanta, GA

Present

Certification in Med Tech

Elite Medical Academy

2022

A.A. in Associate

Middlesex Community College

1983

LPN in Nursing

Middlesex Community College - Middlesex County, MA 1982

Skills

• Utilization Management

• Human Resources

• Food Safety

• Employee Orientation

• Workers' Compensation

• Recruiting

• Payroll

• Project Coordination

• Purchasing

• Management

• Managed Care

• Food Handling

• Accounts Receivable

• Medical Terminology

• ICD-9

• Interviewing

• Hospital Experience

• ICD-10

• Insurance Verification

• Administrative Experience

• Medical Billing

• Admissions (10+ years)

• EMR Systems

• Marketing (10+ years)

Languages

• English - Expert

Certifications and Licenses

ServSafe certified

January 2013 to January 2022

ServSafe Proctor for the state of Georgia

January 2013 to January 2021

ANFP Certified Dietary Manager, Certified Food Protection Professional

(CDM®, CFPP®)

2020

CDM, CFPPs are experts at managing foodservice operations and ensuring food safety. They are responsible for the implementation of menus, foodservice purchasing, and food preparation. They apply nutrition principles, document nutrition information, manage work teams, and much more. First Aid Certification

Med Tech

2022

Assessments

Electronic health records: Best practices — Familiar May 2021

Knowledge of EHR data, associated privacy regulations, and best practices for EHR use Full results: Familiar

Medical terminology — Completed

March 2022

Understanding and using medical terminology

Full results: Completed

Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.

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