Contact Information

Email

ad2pos@r.postjobfree.com

Address

** ******* ********

Brampton, Brampton,

Ontario, Canada, L6S3E3

Phone

+1-647-***-****

Skills

Languages

English

Advanced

Punjabi

Native

Hindi

Advanced

Akashdeep Singh

Experienced Cook with a strong background in the pizza industry. As the owner of Tom and Jerry Pizza, I successfully managed operations and ensured customer satisfaction. Prior to that, I worked at Halloween Pizza, where I honed my cooking skills and provided excellent service. I am skilled in inventory control, creative problem-solving, and visual merchandising. My strong customer service skills, along with my ability to communicate effectively and work in a team, have contributed to my success in the industry. Proficient in Microsoft Office and computer skills. My goal is till providing exceptional customer service in a customer service role. Experience

Owner

Tom and Jerry Pizza

Owned and operated Tom and Jerry Pizza, overseeing all aspects of the business including menu development, staff management, and customer service. • Developed and implemented marketing strategies to attract new customers and increase sales. • Managed inventory and controlled costs to ensure profitability. • Provided excellent customer service to ensure customer

satisfaction and loyalty.

Cook

Halloween Pizza

Worked as a Cook at Halloween Pizza, where I was

responsible for preparing and cooking a variety of delicious pizzas and other menu items. • Demonstrated strong culinary skills in ensuring high-quality food preparation and presentation. • Collaborated with a team to ensure efficient and timely service. •

Maintained inventory and controlled food costs. 03 Education

Bachelor of Commerce

Present Alpha College

References

Leadership Skills

Fast Learner

Ability to Multitask

Problem Solving

Decision Making

Time Management

Microsoft Office

Culinary skills

Inventory control

Customer service

Teamwork

Ability to work under

pressure

Computer Skills

Communication Skills

Dec 2022 - Oct 2023

Jan 2021 - Nov 2022

Jan 2024 - Present

References available upon request.