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Kitchen helper

Location:
Sale, Rabat-Sale-Kenitra, Morocco
Posted:
January 08, 2024

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Resume:

EL HASSANI AYOUB

+212-***-***-*** ad2jte@r.postjobfree.com Sect Fath Rue El Katim N 339, Làayayda Salé, 11050, Maroc Driving license: B

PROFILE

Cook

Experienced professional with several years of practical experience in the field, I have a perfect command of fundamental cooking techniques in various aspects. I am looking for a position where I can use my skills to participate in a varied gourmet cuisine.

PROFESSIONAL EXPERIENCE

Sofitel Rabat Jardin Des Roses, Rabat- Morocco May 2022 - December 2023 Position: Versatile cook

Cooking and preparing dishes and whole meals from the menu.

Dressing and refined decoration of dishes.

Realization of preliminary preparations: Implementation of the work plan.

Peeling fruits and vegetables.

Preparation of cold meals: cold starters, cheeses, desserts…

Daily maintenance and cleaning of the kitchen according to health and safety procedures.

Verification of equipment and materials.

Control and respect of hygiene rules in the kitchen. Palais Des Congres Rabat Bouregreg, Rabat- Morocco January 2019- October 2020 Position: Cook

Quality control of preparations made by the kitchen team.

Cooking meat according to customer preferences: rare, medium, well-done.

Implementation of HACCP standards in the kitchen to ensure compliance with operations.

Plating dishes with an emphasis on presentation and elegance.

Preparing desserts according to recipes.

Restaurant Tacos Avenue Fast Food, Rabat- Morocco February 2017- March 2018 Position: Restaurant Cook

Preparing customer orders within deadlines.

Cleaning the work station according to maintenance rules for perfect hygiene.

Careful presentation of food to meet the restaurant's brand image.

Preparing and assembling simple dishes (sandwiches and salads), cooking meats, and other accompaniments offered on the menu (fries, nuggets).

Receiving goods, labeling, and storing products in storage and cold rooms.

Preparing and assembling simple dishes according to recipe cards. EDUCATION

Diploma in cooking 2022 - 2023 SALÉ

Vocational Training Center in Hospitality

INTERNSHIP CERTIFICATE AT SOFITEL HOTEL May 2022

December 2023 RABAT

SOFITEL HOTELS & RESORTS RABAT JARDIN DES ROSES

Certificate of Completion in Surveillance Camera Training 2017-2018 RABAT GAT TECHNOLOGY

Baccalaureate in Modern 2014 - 2015 SALÉ

Ahmed Chawki High School

SKILLS

• Interest in physical work. • Skill, agility and speed

• Sense of organization and responsibility. • Stress resistance

• Interest in repetitive tasks. • Autonomy and dynamism

• Make decisions rationally and quickly. • Creativity, Adapted, Teamwork

• Coordination, organization and flexibility. • Team spirit, sense of collaboration

• Curiosity for cooking and the culinary art in general. LANGUAGES:

English : Conversational

French : Fluent

Arabic : Mother Tongue

Information:

Computer science Office: Word, Excel, PowerPoint Web Creation: WordPress, Blogs, Adobe Photoshop.

INTERESTS

Sports activities: Cooking, Swimming, Tennis, football, basketball, Skiing. REFERENCES

Available upon request.



Contact this candidate