GABRIEL ACEBEDO
ad2e8r@r.postjobfree.com
RESTAURANT MANAGER
SUMMARY OF QUALIFICATIONS:
I’m highly qualified for the job due to my experience of over 20 years working as a manager, a huge drive to be the best, a big smile and a passion for delivering excellent customer service. Among my many tasks, I was in charge of overseeing accuracy of orders as well as food safety, food cost, labor and speed of service.
SKILLS/PROFICIENCIES:
●Highly experienced and trained in motivational skills and training programs used to boost morale within the working staff, which in turn boosts overall customer satisfaction.
●Highly skilled in employee satisfaction techniques and methods through the development of staff recognition and accountability programs.
●Highly trained in inventory, storage and efficiency waste management.
●Proficient in Microsoft Office (word, excel, PowerPoint).
●“Safe Serve” Certified.
Job Experience:
Floor tech Rose Medical Hospital 2018- 20
Denver Post Route Handler The Denver Post 2013-2017.
General Manager The Wendy’s Company 2011-2013.
Owner and Manager Advanced Cleaning Experts 1997-2011.
General Manager Kentucky Fried Chicken 1990-1997.
General Manager Churches’ Fried Chicken 1976-1990.
EDUCATION:
High School Diploma, Laredo Martin High School, Laredo, TX.