John Andreassen

** *. ******* ****

Brick, NJ ***22

Phone: 732-***-**** Email: ad2cl3@r.postjobfree.com Employment Experience

Pasquale’s Pizza Brick, NJ 09/1999 to Present

Restaurant Owner

● Responsible for large amounts of cash with bank deposits

● Demonstrates strong problem solving skills through ability to diagnose and implement solutions

● Excellent customer service with 32 years of satisfied repeat customers in restaurant industry experience

● Possess excellent communication and listening skills in both English and some Spanish

● Supervises and schedules 11 employees in kitchen and restaurant areas

● Hires and trains employees for service and food preparation

● Inventory taken and orders restaurant food/ Prepares hot and cold food

● Ensures safe and sanitary food handling practices and restaurant areas according to state health department inspections

● Verification of payroll accounts and restaurant expenses

● Maintains and upkeeps equipment for optimal performance and efficiency Jenkinsen’s Pavilion Restaurant Point Pleasant, NJ 08/1997 to 08/1999 Restaurant Manager

● Provided leadership and supervision to restaurant employees of all aspects of the restaurant industry. Supervised 20 restaurant employees

● Direct accountability for all operational results for each shift worked

● Ensured restaurant was operating at highest levels of standards and standards according to all state and federal regulations

Ferrari’s Pizza Lakewood, NJ 09/1993 to 08/1997

Restaurant Owner

● Responsible for large amounts of cash with bank deposits

● Supervised 8 employees/ Hires and trains employees

● Inventory and orders done for restaurant food/ Prepares hot and cold food Education

Brick Township High School Brick Township, NJ

Diploma