Line Cook Prep

Ilyas Akguc

Telephone Number :720-***-****

E-mail: *********@*****.***

Date of Birth: 20/02/1995 Place of Birth: Idil, Turkey Country of Citizenship: Turkey

PROFILE

Education

Relevant Course: Gastronomy and Culinary Arts

September 2015 - January 2020

Bachelor’s Degree in Gastronomy and Culinary Arts

Gaziantep University, Gaziantep, Turkey

Work Experience

Gaylord Rockies Resort & Convention Center

12 December 2022-12 December 2023

Aurora 80019

Full time Responsibilities: J1(line cook, prep cook, I worked in 4 different kitchens at hotel.

Italian restaurant-line cook.

Otel room service -kitchen-line cook.

banquet kitchen-prep cook

hotel cafeteria kitchen-line cook.

Kime Ne Cafe restoran

2 January 22

1november 2022

şirinevler, İstanbul

+905********* manager Metin

full time Responsibilities: Chef de party

● make a salad.

● cooking meat on the grill

● cooking pizza in the oven

● make a worker's meal.

Gürkan Burger Steak House

Date 15 june 2020-6 june 2021

Esenyurt, Istanbul

+905********* manager Sertan

Full time Responsibilities: Line chef

Happy Moons Restaurant

15 November 2019 - May 2020

Esenyurt, Istanbul

CHEF SERCAN +90-544-***-**-**

Full time

Responsibilities/pan section-cook:

● Prepare to order (garniture)

● Breakfast orders

● Preparing the service sauces

● Made pasta and sauce

● Preparation of hamburger sauces

● Preparing of steak sauce

● Making staff meals

● Made lunch service orders

● Made dinner service orders

● Helping the pizza section. Made pizza.

● Helping the grill section. Preparing a presentation

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