Sothary Sou
Management experience
Stockton, CA *5207
ad26fj@r.postjobfree.com
Looking for work in a different environment to expand my customer relations skills and continue to drive my work ethics to a challenge. Always looking to grow and very passionate about every job that I’ve had.
Authorized to work in the US for any employer
Work Experience
Beverage/Alcohol Server
Harrahs Northern California Casino - Ione, CA
December 2022 to Present
Greet guest, take orders from guest in the casino, make mocktails, serve drinks including alcohol, beer and wine, stock and clean between shifts, make change as needed Manicurist/Receptionist
Galaxy Nails - Stockton, CA
October 2020 to Present
Manicurist/Pedicurist: Career in nail enhancement, works specifically on clients hands and feet, providing treatment to groom both clients hands and feet with a soak routine to remove dead skin, greet customers, take phone calls for appointments, handle cash/card transactions, clean, close store. Manager
FarmersBoy - Stockton, CA
February 2020 to October 2020
Delegate task, handle customer complaints, train new team members, take orders, cashiering, audit safe daily, expedite food, greet customers, prepare food to corporate standards, execute and carry out safety standards on a day to day basis.
Retail Supervisor l
Goodwill Industries - Stockton, CA
February 2020 to March 2020
Process inventory both in and out, reconcile truck orders, place orders to compliance for materials and supplies, delegate task, run shifts opening/mid/closing, train employees on proper procedure, cash handling, safe audits
Assistant Manager
Nation’s food service - Stockton, CA
November 2016 to February 2020
Enter inventory on a daily basis, manage safe cash deposits including Garda deposits on a daily basis, reconcile vendor orders, delegate task and manage shifts, put in orders as needed for products, food and equipment fixtures, brainstorm and set store sales goals and train crews to achieve and reach those goals, deal with customer complaints, cook and do cashiering, greet customers with a sincere welcoming and a heart warming leave. Work all shifts-opening,closing, mid shift. Assistant Retail Manager
Spirit Halloween Super Store - Stockton, CA
September 2019 to November 2019
Open and close stores to safe store procedures, audit safe and registers on a day to day basis, reconcile truck orders, push out inventory, delegate task to employees, handle customer complaints, greet customers upon arriving and with a sincere goodbye when leaving the store, establish sales goals for each day and train employees to meet those goals, clean and stock inventory, build and break down store building tri-walls with pegs to planogram.
Line Cook
Red Robin - Manteca, CA
May 2016 to November 2016
Prepare and cook quality food for customers according to their request, prep produce, meat and sauce to temperature according to food handling procedures and avoiding danger zones, communicate with the line team and servers to get orders out on a timely manner, clean and sanitize line as I cook, close the line at the end of the day, filter oil vats every closing night. Shift Manager
McDonalds
December 2011 to May 2016
Responsibilities
Manage shift, handle cash drops, take orders, delegate task, stock, clean, greet customers, handle complaints, provide the best customer service experience to each and every customer. Education
Diploma
Stagg High School
Skills
• Listening skills, Problem solving skills, Communication skills, Microsoft word proficient, Cash handling skills, Greeting skills, Cooking skills, Food handling skills. (7 years)
• Customer Service
• Key Holder
• Cash Handling
• Customer Service Skills
• Inventory
• Management
• Sales
• Team Building
• training
• Warehouse Experience
• Basic Math
• English
• Retail Management
• Produce Experience
• Retail Sales
• Profit & Loss
• Food Safety
• Merchandising
• Pricing
• Assistant Manager Experience
• Supervising Experience
• Inventory Control
• Planograms
• Recruiting
• Shift Management
• Kitchen Experience
• Food handling
• Nail Care
• Store Management Experience
• Food Preparation
• POS
• LeadershipStore Management Experience
• Employee Orientation
• Serving Experience
• Host/Hostess
• Leadership
• Cooking
Certifications and Licenses
ServSafe
Food Handler
Manicurist License by the State Board of CA
Present