Hector Pena Armendariz
ad21kr@r.postjobfree.com
Mission, TX 78573
Summary
I have a dynamic character in business and work activities, I am responsible, punctual and I can take the responsibility and control of my team and make the environment especially motivating. I'm always looking for the best results. Experience
General Manager/Supervisor
Taqueria La Mexicana - Edinburg, TX
Jan 2020 – Jan 2024
• Supervised 5 locations.
• Delivered an exceptional level of service to each customer by listening to concerns and answering any questions.
• Trained new team members in cash register operation, stock procedures and customer service.
• Handled Purchases and Receiving products.
• Maintained optimal work level for labor.
• Created employee schedules.
Achievement: Sales increase and service improvement Roles during position: General Manager, Recruitment, Training, Customer service, Goals and Sales objectives, Purchasing and inventories, Sales reports, Food cost, Labor cost.
Manager
Pappa’s Pizza - Alton, TX
Oct 2016 - Jan 2020
• Addressed customer service inquiries quickly and accurately.
• Created a food preparation and handling procedure book.
• Employee hiring and training.
• Attended a food convention looking for the best cost and the highest quality.
• Reconciliation of inventory against sales.
Shipping Clerk
Fujitsu - McAllen, TX
Sept 2012 - Sept 2016
• Scanning
• Loading/unloading
• Inventory
• Pallets grap
• FiFo
• Packing
• Labeling
• Quality control
• Finish dock
• Audits
• Forklift Driver
Education
Masters in Accounting (CPA)
Course Completions: Sales Management, Human Resource Management, Business UNIVERSIDAD AUTONOMA DE Nuevo Leon - Monterrey, MX