DERRICK LEE DONALD

*** ****** *******, **.***** ad218n@r.postjobfree.com 989-***-****

OBJECTIVE To obtain a position in a growing company/corporation with room for advancement. Looking to change and advance my career field. SKILLS &

ABILITIES

I have over 10 years’ experience in restaurant/Cooking industry. Ability to learn in a fast-paced environment, with day-to-day changes. 8 years’ experience as a plant production worker.

I have the ability to work as a team player.

EXPERIENCE COOK TIA’S SOUL

02/2023 TO PRESENT

Cleaning, prepping, cooking varies meats.

Grilling and frying.

Responsible for cleaning station daily.

COOK BALDWINS

11/08/2019 to 01/28/2020

Cleaning, prepping, cooking various meals.

Grilling, frying, and baking.

Stock and inventory, unloading trucks

Cook Tony’s

01/12/2007 to 12/20/2017

Cooking, cleaning. Prep daily all foods

Train others, practice safe serve

Inventory for stock

PAGE 2

General Labor Michigan Sugar

08/01/1995 to 10/04/2004

Packaging and sorting

Cleaning stations daily after every shift.

EDUCATION SAGINAW HIGH SCHOOL, SAGINAW, MI

1992-1994

REFERENCES Available upon request.