OSWALDO FABRICIO
VALDEZ
**** ********* **, ****** ***** 292-***-****
ad1qqf@r.postjobfree.com
OBJECTIVE
To give the best of me and my work experience, so you can value it and take me as a part of your restaurant family.
EXPERIENCE
Corrientes 348
Grill Chef from April 2022-now
I usually cut, prepare and grill vegetables.
I do cut, prepare and grill all kinds of meats.
I also prepare the sauces for the meat, appetizers and sea food. EDUCATION
I was graduated in Santiago de Guayaquil High School in 1983