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MAlVEl VMIdAlONne

@ Maywood, IL ***** \2-847******* <4 ad1gbt@r.postjobfree.com

PROFESSIONAL © Motivated Production Line Worker proficient in quality checks, finishing work and

SUMMARY

SKILLS

WORK HISTORY

equipment calibration. Ready to tackle new challenges and to contribute to team

and company success. Skilled Assembly Line Worker highly productive working

in team-based settings. Excellent listening and problem-solving abilities.

Presenting more than Number years of experience. Highly trained Production

Line Worker versed in safe hand and power tool operation. Skilled in reading and

interpreting schematics. Efficient professional known for having attention to detail

and excellent record of teamwork. To seek and maintain full-time position that

offers professional challenges utilizing interpersonal skills, excellent time

management and problem-solving skills.

) «Work Order Review + Machine Operation

+ Materials Reuse + Monthly Audits

+ Accurate Weights + Leading Employees

+ — Placing Orders + Materials Packing

+ Quality Deliverables + Shipment Preparation

+ — Checking and Gauging + Package Shipment

+ Creative Solutions +« — Assembly Line Operations

) PRODUCTION LINE WORKER 05/2018 to 06/2021

Nations Pizza Schaumburg, IL

+ Collaborated with other production workers to achieve smooth running of

production line.

+ Followed instructions to make products in line with customer specifications.

+ — Prioritized tasks to meet personal and team production targets.

+ Followed safety protocols to prevent accidents and injuries to self and

colleagues.

+ Used established assembly instructions to complete jobs quickly,

accurately, and with zero errors.

+ Inspected assembly line to confirm proper operation.

. Performed basic maintenance of production equipment to prevent

downtime.

MANAGER 03/2005 to 07/2015

IHOP LLC Oak Park, IL

+ Managed and motivated employees to be productive and engaged in work.

+ Accomplished multiple tasks within established timeframes.

+ Maintained professional, organized, and safe environment for employees

and patrons.

+ Resolved staff member conflicts, actively listening to concerns and finding

annronriate middle arniind

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