SEBASTIAN ESPINOZA
EXPERIENCE,
Jan ****
Mar 2021
Nov 2021
‘Aug 2022
Sep 2022
Present
EDUCATION
Mar 2000
Oct 20122
Server/iront desk/barback
MANAGER
Hornos Don Victor
Chicureo Colina Chile 25300
Successfully managed a team of 10
employees, overseeing daily operations and
achieving performance targets.
Implemented effective communication and
feedback systems, fostering a positive work
environment and improving team
productivity
Developed and executed strategic plans to
meet sales goals, resulting in a 20% increase
Trained and mentored staf, resulting in
improved customer satisfaction scores and
employee retention.
FRONT DESK
Fitzgerald
Post 620 San francisco 94109
Adept at managing high-volume front desk
operations, handling check-ins, reservations,
and guest inquiries.
Proven proficiency in using various property
‘management systems and handling cash
transactions accurately
Skilled in collaborating with team members
to ensure smooth front desk operations and
resolve issues promptly.
Skilled in handling cash transactions and
‘maintaining accurate records
Experienced in effectively coordinating with
other departments to ensure seamless guest
experiences.
SERVER, BARBACK
Santeria
2251 market San Francisco 94114
Extensive experience as a server, providing
excellent customer service and managing
large tables efficiently
Proficient in handling various barback duties,
including restocking, cleaning, and assisting
bartenders.
Exceptional ability to prioritize tasks, remain
calm under pressure, and work effectively in
fast-paced environments.
HIGH SCHOOL
Desiree Colina Chile