Edgar Martinez

**** *. ******** ***. *****: 773-***-****

Chicago, Il. 60632 Email: ad158m@r.postjobfree.com

Professional Summary:

Experience in Manafacturing, Retail and the Service Industry with more knowledge in the production line aspect of the manafacturing sector.

I worked as a Busboy where I picked up strong customer sevice skills, excellent communication and teamwork skills as well as knowledge of food production service including safe storage practices accordant to laws and regulations.

As an Assistant Store Manager I grasped the ability to make decisions, the ability to connect with the customer, the ability to sell, the ability to suspend my own ego as well as attention to detail.

Apart from the Retail and Service background, I have a vast amount of experience in the Manafacturing Industry with roles as a Production Line Supervisor and a QC Inspector.

Qualifications:

Advanced leadership and team management skills

Strong written and verbal communication

Attention to detail and problem solving skills

English and Mexican language ability

Time management and organizational skills

Able to work a flexible schedule

Knowledge of basic math and computer skills

Ability to be interpersonal to create healthy work relationships

Positivity and conflict resolution skills

Inventory management through POS system

Education:

Hope and Faith Academy; H.S. Diploma, 2001

Manuel Perez Elementary School; 8th gr. Diploma, 1997

Work History:

Newlyweds Foods; Quality Control Inspector March 2022-September 2022

Duties: Product testing (bread crumbs) according to customer specifications. Granular, color and metal detection.

Koch Foods; Supervisor June 2019-March 2022

Duties: Production CVP line supervisor assigned with the task of maximizing total Lbs. output. Was mostly exceeding our my daily quotas with more effiency than my 1st. shift counterpart. Dedicated leader with moral and strong support of my team members.

Koch Foods; Quality Control Inspector April 2017-June 2019

Duties: Made sure product (chicken breasts) passed rigourous tests according to customer specifications, but also health and safety guidelines. Weight, portion size, length, width, color checks and temperature tests submitted into company software system.

AT&T; Assistant Store Manager Oct. 2015-April 2017

Duties: Providing an extraordinary customer experience with the ability to upsell additional products and services to original purchase. Also tracking store inventory, HR duties, POS system handling and encouragement of team members.

Brazzaz; Busboy April 2013-Sept. 2015

Duties: Teamwork at upscale restaurant with server for the ability to present a remarkable experience to customers enjoying a night out on the town.

Appendix:

In addition to the work history presented above I helped run a family restaurant El Azteca Mexican Grill with my father. I assisted with the proper operations into opening the establishment in the state of Michigan in 2010. We were operational until 2022 when unfortunatetly, Covid-19 affected our bottom line and had to close. In Sept. 2022, I was forced to leave my Newlyweds Foods position to help liquidate our assets.

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