RESUME

ROMY MANDRWAL

E-mail id : ad0wrw@r.postjobfree.com

Contact No. +91-838*******

CARRIER OBJECTIVE

Seeking a challenging opportunity to work with willingness to contribute best to the organization while learning through sincerity. Dedication and commitment. AREA OF INTEREST

Food production (INDO CHINESE & GARDEMANGER ) Indin cury JOB PROFILE

I am responsible for cold foods & Indo Chinese, including salad, dressings. Pate’s, cold hors’d oeuvres, and buffet items.

Responsible for requisition from the store on daily basis as per the kitchen requirement. Conducting session for the new join about the basic kitchen operation. EXPERIENCE

> Presently working in Avlon River cruise Europe CDP 25 march 2023

working in Inch Bamboo Garden restaurant Atlanta Georgia USA 2018 may to 2021 April 22 As a Indo Chinese Chef.

Worked with carnival cruise line 15 Sep 2015 to 2018 Jan indo Chinese Chef.

Worked with I TC Fortune hotels Select trinity from 27 Dec 2014 to 2015 Aug 30. Date as a Chef De Party in cold kitchen and Indo Chinese kitchen.

Worked with Abha palace Hotel (5 Star) Saudi Arabia from 16 Sep 2013 to 30 Sep 2014 in the post of Chef De Party in cold kitchen

Caption

Worked for hotel Radisson Kandla Gujrat from 25 May 2012 to 25 july 2013 in the post of DCDP in GARDEMANGER SECTION

10 Sep 2011 to 5 May 2012 worked with Hotel Sheraton Udaipur in the post of DCDP in GAREMANGER SECT

21 Oct 2010 to 1 Sep 2011 worked with RADISSON GROUP OF HOTEL in Varanasi in the post of Commi 1 in GARDEMANGER SECTION

10 Sep 2010 2008 to 15 Sep 2010 worked with RADISSON OF HOTEL ALLIBAUG as Commi 2 in GARDEMANGER SECTION

16 June 2006 to 15 Oct 2007 worked with the best western Group of hotel Madhuban Dehradun as a Commi 3 in the GARDEMANGER section and room service kitchen

1 Oct 2002 to 30 March 2003 done industrial training in JP Palace hotel Agra

One year job training in F&B production hotel best western Madhuban Dehradun (16 June 2006 to 15 Oct 2007)

ACHIVEMENT

I have got bravo award in Carlson group

PROFESSIONAL QUALIFICATION

Completed one and half year diploma in food & beverages production from Govt. Food Craft institute, Kotdwar in the year 2001-2002

Educational qualification passed intermediate with science stream (2000-2001) from UP board Allahabad

Passed high school (1997-1998) from UP board Allahabad PERSONAL INFORMATION

MISSION STATEMENT

I am a hard working person having fundamental knowledge in the cold kitchen (Gardemanger) as well as Indian. I want an opportunity to prove myself as an asset to your organization. Name – Mr. Romy Mandarwal

Father’s name - Mr. Ravi Dut

Marital AStatus - Married

Permanent Add: Hill Tyre - N.Bharti Marg Kotdwar Pauri GArhwal Uttarakhand Pin- 246149 Hobbies - Drawing, Always try to make new dishes

Date : Signature

Place : ( Romy mandarwal)

Faithfully :