JEWELRY R. BUAMA

*** ******* **. ****. ****** Makati City Philippines

Email-add: ad0t0f@r.postjobfree.com

Contact No: +63-906*******

OBJECTIVES:

Looking for a new and challenging position, one which will make best use of my existing skills and experience and also further my personal and professional development. SKILLS:

Miscrosoft Office, Sales and Marketing Management, Documentaion and office organization, Employee training and development management, Time Management, Cash Handling & POS. WORK HISTORY:

Company: Sodexo Malaysia under Graduan

Bersatu

Address: EPSOM College, Negeri Sembilan,

Malaysia

Position: Kitchen Helper

September 2014 – September 2015

• Preparing Salads and breakfast meals,

ensuring freshness and good quality.

• Skilled in chopping fruits and vegetables,

mixing dressings, and assembling vibrant

salads.

• Cooking eggs, French toast bread, and

pancakes for delicious and satisfying

breakfast

Position: Catering Assistant

September 2015 – September 2018

• Supports the catering team by assisting with

food preparation, setup, and service for events

or functions;

• Responsible for ensuring the cleanliness of

work areas and equipment, as well as

assisting in the organization and storage of

supplies;

• Help with customer service, including

greeting guest, taking orders, and serving

food and beverages.

Company: Sodexo Malaysia under Graduan

Bersatu

Address: EPSOM College, Negeri Sembilan,

Malaysia

Position: Barista

September 2018 – September 2020

• Greeted guests in a friendly manner as they

entered the store and informed them about daily

coffee and food specials.

• Took customer orders and entered them into the

point-of-sale system.

• Created coffee and other beverages and prepared

food products.

• Kept the restaurant, line, and backroom clean and tidy at all times.

Agency: EMPlinx Incorporated

Company: Wonder Foods, Inc

Address: SM Pasig Center

Position: Kitchen Helper

March 5, 2012 – October 6, 2012

• Preheating the plate on the stove or grill,

ensuring it reaches the desired temperature

• Assist chef in the preparation and presentation

of sizzling dishes by placing the cooked food

onto the hot plate

• Responsible for handling and transferring the

sizzling plate from the heat source to the

serving area while ensuring the safety of

themselves and others.

Company: Sizzling Plate

Address: Makati City

Position: Cook

November 26, 2012 – February 8, 2014

• Grilling meats, sautéing vegetables

• Responsible for creating the sauces marinades

meat prepared ingredients

• Ensuring the arrangement of the cooked

ingredients on the sizzling plate – for the

appealing presentation

EDUCATIONAL ATTAINMENT:

TERTIARY - UNIVERSITY OF MAKATI

• Bachelor of Science in Business Administration Major in Marketing SY: 2009-2010 (Undergraduate)

• Diploma in Industrial Facilities SY: 2010-2011 (Undergraduate)

• Certificate of Computer Technician SY: 2005-2007 (Graduated)

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