Production Worker Bakery Manager

Ayobami Atoyebi

T: +***- ***-**** E: *************@*****.*** Winnipeg, MB

PROFESSIONAL EXPERIENCE

Rehoboth Bakery Services

Production Worker

Feb. 2019 – Sept. 2023

Under supervision of bakery manager, I was responsible for the production of quality baked products according to stringent deadlines, based on a precise knowledge of latest baking technology and careful control of available resources. Some other duties include:

Planned, scheduled and supervised bakery production, shipping and cleaning activities to highest safety and sanitation standards.

Supervised, evaluated, trained and scheduled work of bakery staff.

Ordered and arranged for correct ingredients, supplies and equipment using computerized system.

Developed, maintained and updated recipe files through computerized processes.

Responsible for stock inventory and other related duties as assigned.

Jubaili Bros

Field Worker

Mar. 2016 – Dec. 2018

Provided input that would help improve safety, quality production and maintenance performance in work area

Worked closely with co-workers to create a highly productive work environment

Reviewed work of outside vendors and licensed maintenance workers; makes punch lists

Worked effectively & efficiently in team environment and provide support and assistance to others

EDUCATION & PROFESSIONAL QUALIFICATIONS

BSc. Banking and Finance

University of Nigeria, Nsukka

Second Class Hons.

2007 - 2012

SKILLS

Time management skill

Great Communication Skills

Good organizational skills

Flexible team player with excellent interpersonal skills

Open to learning new tasks and skills

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