General Manager Assistant

Felix Orie

Charlotte, NC *****

************@*****.***

+1-704-***-****

Work Experience

Assistant General Manager

McLane Company - Charlotte, NC

October 2021 to Present

Ordering inventory, inventory management,crew management, labor, money handling, opening and closing etc.

Kitchen Manager

The Salvation Army - Charlotte, NC

May 2019 to October 2021

Management of entire kitchen operations, scheduling, ordering inventory, deligating tasks as needed etc. Assistant General Manager (AGM)

Popeye's Restaurants - Charlotte, NC

March 2018 to July 2019

Scheduling, ordering inventory, leadership, labor cost, money management etc. US Army

U.S. Government - Kansas City, MO

June 1987 to December 1999

Gulf War Veteran, National Defense,Troop Moral,Troop Management, Leadership...Etc. Education

Associate's degree in Business Management

Blue river Community College - Independence, MO

February 2006 to September 2008

Associate's degree in Behavioral Psychology

Thomas Nelson Community College - Newport News, VA August 1994 to November 1996

Associate's degree in Adolescent Psychology

Green River Community College - Seattle, WA

January 1991 to August 1993

Associate's degree in Culinary Arts

Johnson &Wales, Norfolk,Va. - Norfolk, VA

May 1988 to September 1990

Certificate of Completion in Building Maintenance

Flat woods J.C.C. - Coeburn, VA

April 1984 to October 1986

Skills

• Kitchen Management Experience

• Labor Cost Analysis

• Profit & Loss

• Restaurant Management

• Management

• Culinary Experience

• Banquet Experience

• Food Safety

• Catering

• Kitchen Experience

• Merchandising

• Food Preparation

• Supervising Experience

• Leadership

• Cooking

• Food Production

• Inventory Control

• Restaurant Experience

• Menu Planning

• Microsoft Office

• Meal Preparation

• Forecasting

• Strategic Planning

• Purchasing

• Cleaning Experience

• Recruiting

• Employee Orientation

• Retail Sales

• Kitchen management

• Sanitation

• Conflict management

• Organizational skills

• Pricing

• Quality Assurance

Military Service

Branch: United States Army

Service Country: United States

Rank: E-6

June 1987 to December 1999

Service Medal, leadership, combat veteran...

Commendations:

National Defense medal, expert grenade, rifle and sidearm,leadership training etc. Certifications and Licenses

Food Handler Certification

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