High Volume Operations Manager

PHONE 305-***-****

*******@*****.***

NORALIS DELGADO

OBJECTIVE

Responsible, hard-working, and experienced individual seeks a challenging and rewarding posi- tion.

SUMMARY AND SKILLS

• Ability to successfully communicate in English and Spanish.

• Individual who maintains proper knowledge and compliance of safety procedures in restaurant environment.

• Punctual and reliable individual with the ability to achieve immediate and long-term goals.

• Over 10 years of bartending experience

• Food Handler and Responsible Vendor Certified

PROFESSIONAL EXPERIENCE

Rusty Pelican May 2022- Present

• Bartender

Performed opening/closing duties; worked in a fast paced, high volume environment; train new bartenders

Stiltsville Fish Bar July 2021- May 2022

• Bartender

Performed opening/closing duties; worked in a fast paced, high volume environment; train new bartenders

Crazy About You October 2020- July 2021

• Bartender Captain

Performed opening/closing duties; worked in fast paced high volume environment; training and supervising current and new bartenders; maintaining inventory The Cheesecake Factory November 2019- August 2020

• Lead Bartender

Educated and developed bar team for restaurant opening and trained new bartenders, inven- tory and liquor orders

Berries In The Grove December 2015- October 2017

• Server

• Bartender

Performed opening/closing duties for server and bartender; worked in a fast paced, high volume environment; train and supervise new bartenders

Lulu In The Grove January 2013-December 2015

• Bartender

• Operations Manager

Performed opening/closing duties for bartender, and manager; worked in a fast paced, high vol- ume environment; receiving and maintaining security of inventory

Contact this candidate