Machine Operator Maintenance Worker

RUBEN CORONA

ad0pzr@r.postjobfree.com 312-***-**** Chicago, IL 60638

Reliable machine operator offering 5 years of experience in related roles. Hardworking and dedicated with unyielding work ethic. Commended for promoting workplace safety and implementing improved safety training protocols. Preventative maintenance

Safety Management

Record Keeping

Lift 50 pounds

Cleaning and sanitizing

repair and maintenance

Maintenance Worker Dhaliwal Labs - Burbank, IL 11/2021 - Current Identified problems during daily work inspections and addressed concerns. Performed tasks to maintain on-site physical security, safety and efficiency. Notified management about necessary repairs or professional service needs for building operating systems. Machine Operator Chicago Metal Fabrication - Chicago, IL 03/2017 - 02/2019 Documented daily production data and submitted accurate time logs to keep management up-to-date. Established and adjusted feed rates and cutting parameters to keep operations in line with production demands. Selected proper cutting tools, calculating parameters to manufacture components and parts. Maintained assigned equipment and performed daily inspections to increase equipment longevity and cut costs. Calibrated machinery to optimize performance according to prescribed standards and specific project needs. Controlled material usage to keep costs low, proactively investigating and resolving discrepancies to minimize waste.

Detected work-piece defects and machine malfunctions, maintaining apparatus to prevent future issues. Set up machines for various jobs to maintain compliance with manufacturing thresholds and waste reduction initiatives.

Lubricated parts and performed minor maintenance to improve machine function. Operated multiple fabricating machines, cutoff saws, shears, rolls, brakes, presses and forming or spinning machines.

Baker Eli's Cheesecake Factory - Chicago, IL 08/2013 - 06/2015 Measured, mixed and prepped raw materials according to company specifications and recipes. Placed dough in pans, molds and sheets and monitored products during baking to adjust temperature. Rolled, cut and shaped dough to form bread, rolls, cookies, cupcakes, pie crusts and other baked goods. Maintained temperature, sweep and sanitation logs to document proper conditions. Designed appealing product displays to maintain unique presentation. Created attractive dessert trays for catering events. Near North Metropolitan H.S Chicago, IL 06/1999 Summary

Skills

Experience

Education and Training

General Studies