Safety Inspector General Manager

Matthew Jensen

*** ***** ***

Williamsville, MO *3967

( 215 ) 989 - 3222

mattjensen068 @ gmail . com

Seeking position in Plant Health, Forestry or Food Industry 35 + years experience in Plant Health and Food Industry, including being raised on a poultry farm, to promote food safety, resulting in increased profits and compliance with federal and state regulations

Authorized to work in the US for any employer

Work Experience

General Manager Jermacans Style Inc - Skippack, PA 2017 to 2022.

● Commercial Pesticide Applicator ' s License .

● Commercial Driver ' s License

● Spotted Lantern Fly (Lycorma Delicatula) training - Longwood Gardens, PA

● Oversaw day - to - day operations of a full - service landscape company providing landscape design and construction, turf maintenance, snow removal and pesticide application .

Consumer Safety Inspector United States Department of Agriculture 2005 to 2017

● Performed ante - mortem inspection of livestock and poultry

● Post - mortem inspection of red meat and poultry

● Other aspects of inspection of red meat, egg and poultry products used for human consumption

● Regulatory Inspector ensuring compliance with federal regulations, including documenting non - compliance, pre - operational inspection, operational inspection, labeling requirements, and random standard sanitation inspections . Golf Professional 2001 to 2005

● Touring professional on the W est Coast

Played multiple events

Sponsored by Bicycle Casino, Titleist and Footjoy . PGA Golf Professional The Cascades Golf Club - Sylmar, CA 1998 to 2001

● PGA Golf Professional responsible for daily operation of premium 18 - hole golf course . Golf Course Superintendent DeBell Golf Club, Burbank, CA 1995-1998 Assistant Golf Course Superintendent Roaring Fork Golf Club ( Jack Nicklaus Design) Basalt, CO 1993-1995

Education

Bachelors of Science in Agronomy Rutgers University, New Brunswick, NJ Skills

● Operations Management

● Inventory Control

● Inventory

● Project Scheduling

● Training

● Schedule Management

● Management Experience

● Food Safety Experience

● Food Processing

● Supervising Experience

● Laboratory Experience- Sampling for E.Coli, Listeria Monocytogenes, Salmonella

● Microsoft Office

● Food Industry

● Budgeting

● Food Industry

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