Contact Me

+263*********

claudchidamahiya@gm

ail.com

**** *** *********

Harare

Harare,Zimbabwe

Social Profile

linkedin.com/claudchid

amahiya

facebook.com/claudechi

damahiya

twitter.com/generalclau

de

Other Info

Skills

Fine Dinning, Grilling, Baking

Languages

CLAUD

CHIDAMAHIYA

Chef

About Me

A visionary chef with knowledge of food trends and the ability to think outside the box. Hardworking

and professional with customer service also

excellent when it comes to kitchen leadership.

Experience

May 2023 -

Current

Mother Touch Group Of Schools Head

Chef

-Introduced exotic dishes and healthy eating to

learners and also to members of staff.

-Incorporated cost effective and time efficient

recipes thereby slashing termly budget by almost

5%.

-Simplified the menu by substituting scarce food

commodities with those in season.

01 November

2022 - 27

February 2023

Nandoni Waterfront Resort General

Manager/ Head Chef

-Drafted a contemporary fused a la carte menu with African, Mediterranean and Western cuisines.

-Standardized recipes, menu costing and pricing.

-Finally pushed and trained a culinary team for

functions outdoor catering .

01 February

2022 - 28

Yanaya a Healthy Lifestyle Sous Chef

English, ChiShona, TshiVenda,

IsiNdebele

Interest

Outdoor Cooking, Travelling,

Reading

References

Mother Touch Group of

Schools

The Headmistress

Mrs R. Hwata

ad0l2t@r.postjobfree.com

+263*********

Nandoni Waterfront Resort

Human Resources

Ms. Patty

+277********

ad0l2t@r.postjobfree.com

Yanaya a Healthy Lifestyle

Human Resources

Mrs. N. Moyo

+263*********

Lalani Hotel and Conferencing

Centre

Matsheamuhlope

Human Resources

+263-*********

ad0l2t@r.postjobfree.com

Truworths Group of

Companies

ad0l2t@r.postjobfree.com

Human Resources

+263-*********

October 2022

-Took full responsibility of the kitchen during the absence of the head chef. -Ordering of fruit and

vegetables that was to be done on a weekly basis

and also heading the ladder and saucier sections.

-Mainted kitchen standard according to ISO

standards.

20 September

2021 - 22

December

2021

Lalani Hotel and Conferencing Centre

Trainee Chef

-Trained in all sections of the kitchen on rotational basis leading the students on attachment team.

-Familiarized myself with hotel systems, ordering

food commodities as well as adhering to HACCP and

COSH.

-Being able to work without supervision.

01 May 2018 -

31 December

2020

Truworths Group Of Companies Customer

Service Assistant

-Handling queries and resolving customer issues

within 48 hours at most.

-Compliance officer responsible for legal action.

- Sales person.

Education

2019 - 2021 Global Institute Of Hospitality and Tourism

Certificate In Professional Cookery

Contact this candidate