CHLOE HENNING
*****.****@*****.***
**** ********* **. ************, ** 32211
TO
Management of this facility
Good day to you!
I am recently looking about for new job opportunities. I am most experienced in managing and handling food for about 6 years, I still have an eligible Servsafe Certificate for the next two years. However, I am willing to get more experience outside of my own knowledge. I am highly motivated and love to work with others. I love the feel of change. Here are the few things I am knowledgeable of:
Opening/closing shifts involving documenting food safety procedures, money reports, and employee delegations, etc.
I lead example to and acknowledgement of staff with appropriate responses of reward and corrective action.
Food ordering and receiving, request for maintenance services, and some scheduling.
Any customer service needs such as answering phones, placing orders, cashing out, handling complaints, adjusting, remaking, refunding orders.
As well as prepping, proofing dough, organizing F.I.F.O. products, labeling and sorting products, cooking, packaging, and serving food suitable for customer satisfaction.
Teamwork, communication, and helping others to understand processes and procedures as well as handling food and certain situations.