Denise Hainesworth
(C) 410-***-**** ad0djh@r.postjobfree.com Baltimore MD 21229,
Summary
Skills
• ServSafe Manager
• Forklift Certified
• John Deer Certified
• Catering and Served Meals
• Commercial Food Production • Food Presentation Techniques
• Prepared International Cuisine
• Table Setting
• Work effectively in high volume & under pressure
Experience
Learning Ambassador/Process Guide, Outbound Dock Process Assistant at Amazon, August 2019-Current Baltimore, MD
• Oversaw entire high side dock
• Delegated task to employees at tote down stack
• Managed all of dock doors
• Instructed employees on lane clearance
• Trained employees to palletize
• Monitor lane volume ( recirc for each lane and dock door)
• Assisting in coding all employees.
• Developed skill-specific training programs to promote employee development.
• Evaluated training materials prepared by instructors and offered actionable suggestions for improvement.
• Reviewed training delivery methods to optimize training effectiveness and costs.
• Oversaw floor of x amount of people /indirects
• Over watch responsible for coaching top offenders for the shift of 200 AA
• Oversaw work flow for entire south side up to 4 floors
• Trained groups of new hires with success rate
• In charge of allocating work)Managing the work that flows down to the ship dock(high side and low side lanes)
Prep Cook, Food Staff, November 2018-Current Baltimore, MD
• Maintained consistent quality and high accuracy when preparing identical dishes every day.
• Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
• Rotated stock items and ingredients to maintain efficiency and freshness.
• Offered support to other stations during high-volume shifts to maintain optimal coverage and meet customer needs.
• Maintained clean and orderly appearance throughout kitchen and dining area.
• Executed proper techniques when preparing menu item ingredients.
• Adhered to all regulatory standards regarding safe and sanitary food prep.
• Kept stations stocked and ready for use to maximize productivity.
Kitchen Intern, Kidz Tabel of St. Vincent de Paul of Baltimore, November 2014-March 2015 Baltimore, MD
• Organized ingredients and restocked supplies to prepare for busy periods.
• Checked and recorded temperatures of refrigerator and freezer daily to verify proper working conditions.
• Cleaned utensils, dishes and glasses for customer use.
• Stored perishable food items in freezer or refrigerator to protect food from spoilage.
• Added garnishes and other finishing touches to improve plating presentation.
• Cross-trained in other kitchen positions to support team and meet customer needs.
• Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
Manager, McDonald's, January 1998-August 2006 Baltimore, MD
• Collaborated with staff to maximize customer satisfaction, streamline procedures and improve bottom-line profitability.
• Evaluated operational trends and made proactive strategy adjustments to maintain alignment between performance and objectives.
• Monitored supplier operations to verify quality, delivery schedule and conformance to contract specifications.
• Assigned tasks to associates to fit skill levels and maximize team performance.
• Greeted and encouraged feedback from customers to implement in-store operational changes.
• Evaluated store performance by receiving, analyzing and incorporating feedback from store inspections to implement action plans for improvements.
• Trained employees on additional job positions to maintain coverage of roles at all times.
Education and Training
High School Diploma,,, Northern High School,, Owings MD Expected in June 2000 GPA:
ServSafe Manager Certification,,, Next Course St Vincent De Paul of Baltimore,, Expected in April 2015 GPA:
Additional Information Rename
-Fork Lift Operator
Express Employment professional/Ds Pipe and Steel
-Assembly Line Packer
PEI Staffing/Under Armor
-Shipping and Receiving
Barton Child Play
-Production/Machine Operator
Hedwin Corporation
-Merchants Terminal Corporation
Fork Lift Operator