AHMED OUAKHIR
PROFILE
SKILLS
WORK EXPERIENCES
Pastry Chef ROBINSON CLUB AGADIR
• Languages: Arabic, French, and English
• Proficiency in the following software: Word, Excel, PowerPoint
• Expertise in Moroccan and international cuisine
• Kitchen equipment management
• Preparation of various pastries
• Adherence to food hygiene standards
• Customer service skills
• Teamwork
• Category B driver's license
Douar Taboukart Bounaamane
Tiznit 85000, Morocco
Email : ad0clh@r.postjobfree.com
Plan and schedule the preparation of various pastry products.
Prepare and create a variety of cakes, pastries, cookies, and pies.
Make custard creams for dessert fillings.
Artistically and creatively decorate pastry products. Ensure the quality and freshness of pastry products throughout the day.
Agadir, Morocco
Passionate chef and pastry chef with specialized culinary training and a strong background in the restaurant industry. Creative, meticulous, and committed to quality, I am determined to create delicious dishes and exquisite desserts to satisfy the palates of customers.
2019 - 2020 High School Diploma in Humanities and Social Sciences
Ibn Khaldoun High School
2023 Third-year Bachelor's Degree in Sociology
Agadir, Morocco Ibn Zohr University
Tiznit, Morocco
INTERESTS
EDUCATION
Travel
Sports: Football and Fitness
Cooking
Volunteering with associations
July 2022 - Sep 2022 Cook O'COMPTOIR AGADIR
Prepare cold and hot dishes following recipes and quality standards.
Regularly maintain kitchen equipment to ensure proper functioning.
Precisely and quickly peel and cut vegetables and fruits. Organize and store food products in an orderly manner. Efficiently work at multiple stations within the kitchen brigade while maintaining a high level of coordination. Agadir, Morocco
2021 - 2022 Specialization Diploma in Cooking
Agadir, Morocco ROBINSON CLUB Apprenticeship Training Center