Objective
Experience
** ****** *** #* * 415-***-****
San Francisco, CA 94103-1243 ad0cc9@r.postjobfree.com
Luciana Temaj Florencio
Line Cook, Also open to all aspects of restaurant positions
06/2021-current Ted’s Market & Delicatense SF,CA
Prep-Cook
Prepare cooking ingredients by washing and chopping vegetables,
cutting meats
Prepare simple dishes such as salads and entrees etc
Maintain a clean and orderly kitchen by washing, sanitizing
surfaces
SF, CA
07/2021-08/2023 Reem’s
Line Cook
Prepare orders according to standard recipes in a proper,
professional and timely manner
Work with and communicate with the other Line Cooks, Prep
Cooks and Food Servers as required
Assure the production of the best quality possible in a proper
manner
05/2018-02/2019 Roster & Rice SF, CA
Prep Cook
e Undertake basic cooking duties, such as reducing sauces and
parboiling food
e Follow the prep list created by chefs to plan duties
04/2022-06/2022 Saji Mediterraneo SF, CA
Prep Cook and Line cook
¢ Wash and chop vegetables
e Label and stock all cooking ingredients and seasoning