Nathaniel Hernandez
***********@******.*** 765-***-****
PROFESSIONAL EXPERIENCE
Culver’s
Anderson, IN
July 2018 - Current
General Manager
May 2023- Current
● Developed and implemented strategies to improve guest satisfaction, meet labor goals, and reduce food costs.
● Created/Implemented development plans for multiple managers, with monthly communication days.
● Analyzed and reviewed various reports for the store: expense, actual vs. theoretical, inventory,
● Trained management team on Ecolab visits and FBC operations reviews to ensure the score was above company goal.
Assistant- Assistant General Manager
January 2021 - May 2023
● Created the schedule for a team of 80+ by forecasted sales and set an effective week-long labor plan.
● Managed the inventory ordering for a high-volume location twice a week based on projected sales with changing variables factored in.
● Hiring and orientation- schedule/conduct interviews, manage the Talent reef page, conduct orientation, and create the schedules for new hires. Store Openings
Multiple Times Frames
● Trained the team members and managers on standard operating procedures.
● Analyzed the restaurant's long-standing issues, such as staffing or culture issues, and designed solutions with the current management team.
● Joined the Culver’s National Training team
Bravo and Sons
Anderson, IN Landscape Worker
March – Current
● Operated and maintained a plethora of landscaping equipment.
● Promoted healthy growth of trees and flowerbeds on multiple yards.
● Assisted in customer retention/growth by ensuring quality work through attention to detail and meeting time constraints.
EDUCATION
K12 Hoosier Academy
Indianapolis, IN
High School Diploma
August 2020– May
CERTIFICATIONS/ SKILLS
● SERV Safe 2020
● Culvers National Training Team