PROFESSIONAL
SUMMARY
WORK HISTORY
SKILLS
EDUCATION
DB DENNIS BUSSE
*.*******@*****.*** 419-***-****
Columbus 43228
Organized corporate trainer with 25+ years of restaurant experience. Expert in food safety training with extensive knowledge of health code use and industry procedures. Proven leader ready to make hard decisions and counsel companies to long-term success.
Corporate Trainer Ruby Tuesday Restaurant - Mount 04/2008 - CURRENT Vernon Ohio
Directed both FOH and BOH employees through daily tasks and monitored performance throughout day.
Monitored adherence to corporate policies, procedures and standards as well as industry health and safety regulations. Coordinated with kitchen employees and front of house personnel to consistently drive smooth operations.
Supervised staff to confirm that all food and beverage orders were promptly and accurately prepared.
Coordinated with vendors to guarantee timely delivery of food and beverage supplies.
General Manager Bob Evans Restaurant - Columbus 10/1997 - 04/2008 Ohio
Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.
Developed and maintained relationships with customers and suppliers through account development.
Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
Drove year-over-year business growth while leading operations, strategic vision, and long-range planning.
Recruited, hired, and trained initial personnel, working to establish key internal functions and outline scope of positions for new organization. Staff Training
Mentorship
Employee training
Ohio State University, Mansfield Ohio 04/1997
Associates Degree : Criminal Justice