Line cook
Resume:
Karly General
Ohsweken,Ontario
N*A1M0
************@*****.***
Objective
I am a reliable individual seeking part or full time employment with your reputable company, to gain valuable work experience and excel in related skills. Education
Hagersville secondary school
2009-2012
Employment
Lake Louise ski resort
Lake Louise, Alberta
Cook/prep/expo at lodge of ten peaks
2015-2016
Prepared foods and salads etc.
Made different meals and worked on the serving line.
Worked on dressing items as well as expo.
Assisted with cleaning,hygiene and organization of the kitchen and storage areas.
Followed recipes,piece control and presentation specifications set by the chef.
Worked on the line as till,fryers,grill,flattop,expo and setup.
Learned and got to specialize in breakfast set up and cooking.
Performed extra responsibilities as requested by chef,sous chef or kitchen manager.
Worked during the world cup for both men and women ski competition and served athletes.
Closed kitchen at the end of the shifts.
Learned alot from my coworkers and chef.
Mother's pizza and spaghetti factory
Current
Brantford, Ont
Cook/dish
● Prepped all things needed for the day and evening shift.
● Worked with salads, cutting and preparing orders in pantry like salads, garlic breads,spinach dips etc.
● Worked in other areas of the kitchen like dishwasher when needed.
● Handled and helped with pizza saucing and cheesing, making the pizzas and sending out orders.
● Kept a clean and straight area.
● Worked with fryers, grill and pizza oven.
● Worked on communicating better in the kitchen
● Prepared orders in fast paced environment.
● Worked with a great team who taught me alot.
Racklings bar and grill
2015
Brantford, Ont
prep,dish, line cook
● Prepared food and sauces at the begining of each shift.
● Cleaned and kept a clean and sanitized area.
● Cooked many things like fries, burgers, wraps,chicken,ribs, pastas and many other homemade dishes.
● made sure all the dishes were done at the beginning and end of each shift.
● made other things like burgers and certain sauces from scratch.
● learned how to make pizza.
● learned more on how to work in a fast and busy environment with less staff.
● assisted with other duties that needed to be done.
● put away daily produce and stocked shelves.
● learned different ways to plating foods.
Burger barn
2012-2014
Ohsweken, Ont
Cook/prep cook
● Cleaning and prep work was done daily.
● Cut and prepared food daily for cooking.
● Assisted with other duties around the kitchen like dishes and taking out the trash.
● Worked on the line with fryers, salads, flat top and grill.
● Daily stocking and produce organized and accounted for.
● Responsible for catering like salads,sandwiches,wraps,fruit and veggie trays.
● Experience in a fast paced environment and working under pressure.
● Prepared many food items from scratch and worked with making many different things like rubs, sauces,batters.
● Worked with oven smoker and many types of different meat. Maracle mans Chip stand
2010-2011. Ohsweken,Ont Cashier/cook
● Cooked on fryers,flat top and took orders.
● Made sandwiches,fries,burgers and many other type of fast food.
● Maintained a clean area and sure all food was in stock for the next shift or day.
● Managed cash receivables and end of the night close, taking out the trash and end of the night clean up.
Skills
WHMIS certificate, dependable, hardworking,critical thinker,reliable
Contact this candidate