Albert Rabe Villaruz
***********@*****.*** I 639**-***-****
Western Kolambog, Lapasan, Cagayan de Oro City, 9000 SUMMARY OF QUALIFICATIONS
Responsible I Highly Motivated I Hard-working I Honest I Creative & Talented I Flexible I Fast-learner I Work with Less Supervision I Work Under Pressure I Good Inter-personal Skills I Good Communication Skills I Customer Service Oriented I Hospitable
CAREER OBJECTIVES
To be able to use and enhance my gained knowledge; as well as my ability and skills that are essential in the effectiveness, efficiency and excellence of any job performance. WORK EXPERIENCE
1. ASSISTANT BUTCHER @ Norwegian Cruise Line Ltd. - July 2013- August 2016 DUTIES
Assist butchers in daily preparation.
Follow standards in preparing and fabricating meat and poultry.
Ensure safe and organize working environment.
2. Butcher 1/ Cook 1 @ C2 Classic Cuisine Philippines Summit Circle Hotel, Fuente Osmena, Cebu City - January 2012-February 2016 DUTIES
Ensure the good quality of the products every now and then.
Fabricate the processed meat, seafood and poulty products.
Monitor par stacking level of the stocks.
Observe first in and first out to avoid spoilage.
Conducts inventory.
Cook ala carte and banquet order.
In-charge of ala carte production.
3. BUTCHER1/COOK1 @ Harold's Hotel, February 2011-December 2011 4. SERVICE CREW @ Jollibee Foods Corp., Tibanga, Iligan City,November 2006- November 2007 5.SERVICE CREW @ Greenwich Pizza Corp., Aguinaldo Ave., Palao, Iligan City October 2005- October 2006
DUTIES
Sanitize utensils and equipment.
Prepare Mise en place for the shift.
Clean and organize work stations.
Conduct inventory at the end of the shift.
OTHER SKILLS
CARVING. Creative carving of fruits and vegetables for additional food preparation and center pieces.
EDUCATION
BACHELOR OF SCIENCE IN MECHANICAL ENGINEERING (undergrad) MSU-IIT, Iligan City (June 2003-March 2005)
PERSONAL DATA
AGE 30
GENDER Male
BIRTH DATE July 25, 1986
BIRTH PLACE Sultan Naga Dimaporo, Lanao del Norte
CIVIL STATUS Single
CITIZENSHIP Filipino
RELIGION Roman Catholic
HEIGHT/ WEIGHT 5'4"/ 130 lb
REFERENCES
Chef Antonio Cantara Executive Chef, C2 Classic Cuisine Philippines Mobile 091*-***-****
Efraim Mora Chief Butcher, Norwegian Cruise Line, LTD. Mobile 093*-***-****
I certify that the above mentioned are true and correct according to my belief and knowledge.