Manager Service
Resume:
Jenny S. Sto. Domingo
#*** *** *****, *********, *******, Bulacan, Philippines
(632)995-*******
Objective: ● to develop and maintain strong sense of responsibility, dependability, determination and professionalism towards work for career development.
● to secure a position where my experiences, abilities and potential can make a significant work contribution to the company.
WORK EXPERIENCE:
SALA BISTRO – Greenbelt 3, Makati City June 25, 2008 to Present
CASHIER/RECEPTIONIST
Assisted customers in order selection, recommended specific menu items, and ensured prompt, accurate service.
Ensured high guest check averages by suggesting and selling additional food and beverage items.
Issued receipts, refunds credits, and change due to guest.
Answer telephones, prepare and file cashiering documents.
Currently employed
CAFFE PUCCINI – The Fort Strip, Global City, Taguig April, 2004 to June, 2008
CASHIER/SERVER
Receive a variety of payments and other cash and cash-related transactions.
Prepare cash receipts for bank deposits; prepare daily cash report and balance the cash drawer; reconcile cash, check, and credit card receipts daily, and investigate and resolve any out-of-balance problems.
Assist guest in order selection by promoting specific menu items and specials.
Respond to inquiries, regarding meal preparation and service.
Up-sell appetizers, specialty beverages, and desserts to increase guest check averages.
Coordinate with kitchen staff to ensure timely and accurate order preparation.
Regularly follow-up with guest tables and promptly fulfill additional requests.
Provided direct assistance to bartender and lounge staff.
Accepting all incoming calls, inquiries and taking reservations.
Resigned
PANCAKE HOUSE, INC. – Lias Petron, Marilao, Bulacan Sept., 2002 to Jan., 2003
KITCHEN STAFF
Make a day to day inventory report.
Preparing “mis en place”.
Assist all commis.
End of contract
JOLLIBEE FOOD CORP. – SM North EDSA Feb. 2, 2000 to July 2, 2000
SERVICE CREW
End of contract
JOLLIBEE FOOD CORP. – Malinta Branch, Valenzuela June 1, 1999 to Oct. 15, 1999
SERVICE CREW
End of contract
JOLLIBEE FOOD CORP. – Grand Central Branch, Caloocan City June 1, 1999 to Oct. 15, 1999
SERVICE CREW
End of contract
EDUCATIONAL BACKGROUND:
AMA Computer Learning Center
Computer System Design and Programming
1997 undergraduate
Prenza National High School
Prenza, Marilao, Bulacan
Secondary 1997
TRANINGS: Basic Food Safety Training
Johnson Diversey
Sala Bistro Restaurant
November 22, 2008
ACHIEVEMENTS:
Employee of the Year (2005) Caffe Puccini
Employee of the Month (April 2005) Caffe Puccini
Rookie of the Month (Jollibee Foods Corporation)
PERSONAL DATA:
Name: Jenny, Sta. Maria, Sto. Domingo
Nickname: Jen
Address: #129 TSD Alley, Riverside, Marilao, Bulacan, Philippines
Contact No.: (632)926-***-****
Email address: **************@*****.***
Date of Birth: March 20, 1980 Age: 29
Place of Birth: Marilao, Bulacan, Philippines Sex: Female
Height: 5’4” Weight: 110 lbs.
Citizenship: Filipino
Civil Status: Single
Name of Father: Regino Sto. Domingo Occupation: Carpenter
Name of Mother: Wenifreda Sta. Maria Occupation: Sewer/Housewife
Address of Parents: #129 TSD Alley, Riverside, Marilao, Bulacan, Philippines
Language & Dialects Spoken: Tagalog, English
Person to contact incase of emergency: Wenifreda Sta. Maria
Contact No.: (632)942-***-****
CHARACTER REFERENCES: (not related)
Name Occupation Contact Number
1. Joerge Bautista Restaurant Manager (02)729-7500
2. Jordan Uy Restaurant Manager (02)828-1937
3. Maffy De Leon Asst. Manager (02)729-7500
Passport No.: EB9818787 Issued at: DFA, Manila
Issued on: Dec.16, 2013 Expiration Date: Dec.15,2018
I Hereby certify that all information given is correct and true.
Jenny S. Sto. Domingo
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