Higher Secondary School
Resume:
NagarajanGanesan
Mobile No:984*******
FLATNO;S*,PLOTNO;6A&6B,
COMMISSIONER COLONY FIRST STREET,
POZHICHALLUR,CHENNAI.
OBJECTIVE
Seeking a position to utilize my skills and abilities in the Bakery and Confectionary field that offers Health and professional growth while being resourceful.Innovative and flexible.
PERSONAL SKILLS :
Optimistic and challenging person with good leadership qualities.
Smarts team player and potential leader.
Ability to work in a team with minimal supervision.
EDUCATIONAL QUALIFICATION:
Certificate Course in : BAKERY AND CONFECTIONARY
State Institute of Hotel Management & Catering Technology,
Thuvakkudi,Trichirappalli.
620 015.
HSC : Native Higher Secondary School.
Kumbakonam.
612001.
TRAINING EXPERIENCE :
The Two Months Winter Training in Bakery & Confectionery Dept atK.R.Bakes,AKR Foods Pvt.Ltd,Coimbatore.
JOB EXPERIENCE
One year working in Pastry Dept at ArchanaBakery,chennai.
One year working in Bakery Dept at Hot Breads, Chennai.
Fifteen months working in Bakery & Confectionery dept at Flying chef air caterers,P.K.Hospitality Services Pvt,Ltd.,Hydrabad.
Seventeen months working in Bakery & Confectionery dept at Sky Gourmet catering Pvt,Ltd.chennai.
Six months working in production dept at Pizza Hut,Kandhakar,Afganistan.
Three years worked as a Head Baker at DYNCORP International, Kandhakar,Afganistan.
One year worked as a Pastry incharge at Crumbs & Cakes Gourmet P.Ltd, Chennai.
One year worked as a pastry incharge at CAKE PARK, Chennai.
Currently working in TAJ MADRAS FLIGHT KITCHEN, Chennai as a COMMI 1.
HOBBIES :
Physical workout and Reading Books.
PERSONAL DETAILS :
Father’s Name : M.R.Ganesan
Date of Birth : 14.06.1983
Gender : Male
Marital Status : Married
Nationality : Indian
Religion : Hindu
Languages Known : English,Hindi,Telugu and Tamil
DECLARATION
I hereby declare that the above mentioned information is true and correct to the best of my knowledge and belief.
Place : Chennai
Date : 21.03.2016 (NagarajanGanesan)
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