Christopher Perkins
**** ****** ***** ****: 423-***-****
White Pine, Tennessee Email address: acy93t@r.postjobfree.com
SUMMARY OF QUALIFICATIONS
Visionary and dynamic leader: Proven ability to excel in both collaborative and independent business settings, as well as large corporate and small closely held restaurant environments
Mature business instincts: Reputation for carefully analyzing business operations, reducing operating costs, and increasing bottom line profits
Making complicated ideas work: Known for clear concise directions and training to managers, with an eye to development of career path planning
Established training skills: Demonstrated record of systematically identifying and developing strong managers and successful performers
Highly articulate, diplomatic, and persuasive communicator: Record of consistently promoting positive and productive work environments.
Computer proficient
WORK HISTORY
Carinos Italian Grill Pigeon Forge Server and Maintenance, (2014- Current)
Began as a server in the fall of 2014. Everyday consists of attention to detail, fast paced work and people communications. While serving I also did maintenance. Fixing appliances as needed to maintain. I strive to keep a happy environment for my customer and fellow workers.
Jones Fiber Products Machine Operator, (2015-2016)
I started out working on the front end of a machine. Continuously checking fabric and making sure the cuts were to measurement. Keeping a log of the count and measurements on a set time. Making sure the products was meeting requirements before being baled and labeled for shipping. Required measuring and quickness all shift to make sure the machine kept going. Shortly after I had abilities to start machine up from begging to end. A 6 step function to start my machine.
Paula Deen’s Family Kitchen Server, (2015-2015)
Worked as a server. Strived to be a team and worked together to make customer experience a good one. Worked fast and efficient. I was responsible of money transactions and keeping track of receipts for closing orders.
Team Technologies Machine Operator, (2014-2015)
When I started I was taught how to run a six pack backing machine consisting of 8 packs. I was over the controls of this machine. Keeping the speeds and press time accurate so machine continues to run. Also packaged material into boxes and labeled for shipping. On top of the machine running I had to stop machine and clean it on a regular schedule to keep bruising of press plates and rubber seals.
Anderson Construction and Maintenance Laborer, (2009-2013)
When starting this job I became familiar with a lot of math and tools. With the Job consisting of grading the ground to make level to pour a concrete foundation. After we done that I would make sure every height was to spec and level. Pouring the concrete consisted smoothing out and making even proportions to maintain a level floor or driveway. Then framing the walls to set up the boundaries of the house being built. And finally my last job was to roof the house with either shingles or tin roof. Making sure all measurements were correct for precise work.
Areas of Expertise Include
-Human resources -Procedural compliances -Inventory control
-Budgeting -Vendor relations -Scheduling
-Resolving complaints -Customer service
EDUCATION
•Morristown East High School, GED 2014
REFERENCES
•Wendy Kitts, General Manager Carinos Italian 865-***-****
Mark Brady, Supervisor - Jones Fiber Products 423-***-****
Ken Hanna, Supervisor – Jones Fiber Products 423-***-****